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White Chocolate Chip M&M Pudding Cookies

White Chocolate Chip M&M Pudding Cookies bring a whole new level of loaded to the cookie game. Decorated with festive M&M's, these cookies are perfect for any holiday!

Prep Time
15 mins
Cook Time
15 mins
Servings: 30
Course: Dessert , Snacks , Baked Goods , Others
Cuisine: American

Ingredients

  • 1 cup salted butter softened
  • 3/4 cup brown sugar
  • 1/4 cup granulated sugar
  • 1 box (3.4 ounces) instant vanilla pudding mix
  • 2 large eggs
  • 1 teaspoon vanilla
  • 2 ¼ cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 cup white chocolate chips
  • 1 cup plain M&M's

Instructions

    Cup of Yum
  1. Preheat oven to 375 degrees F. In a large bowl, using an electric-hand mixer, mix together the butter, both sugars, pudding mix, eggs and vanilla. Beat on medium speed until creamy and combined.
  2. Gradually add the flour and baking soda to the mixture. Beating on low speed until just combined. Stir in the chocolate chips and M&M's.
  3. Drop batter by 2 Tablespoons onto greased cookie sheets. Bake for only 10 minutes. (They may not seemed fully baked, but they are. Do not over bake!)
  4. Remove from oven and let cookies rest and cool on the cookie sheets. No need to transfer to wire racks. Serve with milk and enjoy!