White Chocolate Covered Strawberries
These White Chocolate Covered Strawberries are a sweeter spin on a classic, easy treat. No one can resist strawberries plus white chocolate!
Ingredients
- 4 ounces white chocolate cut into pieces (or white chocolate chips)
- 1/2 tablespoon coconut oil
- 8 ounces strawberries hulled
Instructions
- In a small microwave-safe container, melt the chocolate with the coconut oil. Set the microwave to 50% power and cook in 20-second intervals, stirring between each interval, until smooth.
- Pick the strawberries up by the top and dip almost all the way into the chocolate, gently shaking off the excess. Place onto a parchment paper lined plate or baking sheet and repeat with all berries.
- Drizzle the remaining chocolate on top.
- Place in the fridge to harden for 5-10 minutes and serve.
Nutrition Information
Nutrition Facts
Serving: 12 Strawberries
Amount Per Serving
Calories 62
% Daily Value*
| Calories | 62kcal | 3% |
| Carbohydrates | 7g | 2% |
| Protein | 1g | 2% |
| Fat | 4g | 6% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 1g | 5% |
| Cholesterol | 2mg | 1% |
| Sodium | 9mg | 0% |
| Potassium | 56mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 6g | 12% |
| Vitamin A | 5IU | 0% |
| Vitamin C | 11mg | 12% |
| Calcium | 22mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.