0 from 15 votes
White Chocolate Cranberry Cookie Recipe
White Chocolate Cranberry Cookies are sweet + tangy for a perfectly chewy bite. These easy cookies are fan favorites!!
Prep Time
5 mins
Cook Time
5 mins
Total Time
12 mins
Servings: 36 cookies
Calories: 146 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 1 cup brown sugar
- 1 cup sugar
- 1/2 cup butter unsalted
- 1/2 cup vegetable oil
- 2 eggs
- 1 tsp baking soda
- 1 tsp salt
- 1 tsp baking powder
- 1 tsp vanilla extract
- 3 cups all-purpose flour all-purpose
- 1 cup white chocolate chips
- 1 cup dried cranberries
Instructions
- Cream butter, oil and sugars in stand mixer (or with hand mixer in a bowl). Add eggs and beat until fluffy.
- Add baking soda, salt, baking powder, vanilla and flour and mix until incorporated.
- Fold in white chocolate chips and cranberries. Scoop out dough with medium cookie scoop, roll into balls and place onto lightly greased baking sheet.
- Bake at 350 for 8-10 minutes. Add any more chips on top while warm.
Cup of Yum
Nutrition Information
Calories
146kcal
(7%)
Carbohydrates
25g
(8%)
Protein
2g
(4%)
Fat
5g
(8%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
1g
Monounsaturated Fat
1g
Trans Fat
1g
Cholesterol
17mg
(6%)
Sodium
128mg
(5%)
Potassium
51mg
(1%)
Fiber
1g
(4%)
Sugar
17g
(34%)
Vitamin A
93IU
(2%)
Vitamin C
1mg
(1%)
Calcium
24mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 36cookies
Amount Per Serving
Calories 146
% Daily Value*
| Calories | 146kcal | 7% |
| Carbohydrates | 25g | 8% |
| Protein | 2g | 4% |
| Fat | 5g | 8% |
| Saturated Fat | 3g | 15% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 1g | 5% |
| Trans Fat | 1g | 50% |
| Cholesterol | 17mg | 6% |
| Sodium | 128mg | 5% |
| Potassium | 51mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 17g | 34% |
| Vitamin A | 93IU | 2% |
| Vitamin C | 1mg | 1% |
| Calcium | 24mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.