White Chocolate Macadamia Blondies
White Chocolate Macadamia Blondies are buttery and chewy squares with sweet white chocolate chips, brown sugar, and macadamia nuts mixed in.
Ingredients
- 6 tablespoons butter , softened
- 1 cup brown sugar , packed
- 2 egg large
- 1 teaspoon vanilla extract
- 1 1/4 cups flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1 cup white chocolate chips
- 1 cup macadamia nuts , roughly chopped
Instructions
- Preheat oven to 350 degrees and spray an 8x10 baking dish with baking spray.
- To your stand mixer add the butter and brown sugar and cream on medium speed until fluffy, about 1 minute.
- Add in eggs and vanilla extract until creamy.
- Add flour, baking powder, and salt until just combined.
- Stir in white chocolate chips and macadamia nuts.
- Pour into baking dish and spread evenly.
- Bake for 30 minutes.
- Cool completely before slicing.
Nutrition Information
Nutrition Facts
Serving: 12 Servings
Amount Per Serving
Calories 340
% Daily Value*
| Calories | 340kcal | 17% |
| Carbohydrates | 39g | 13% |
| Protein | 4g | 8% |
| Fat | 20g | 31% |
| Saturated Fat | 8g | 40% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 10g | 50% |
| Trans Fat | 1g | 50% |
| Cholesterol | 45mg | 15% |
| Sodium | 177mg | 7% |
| Potassium | 168mg | 4% |
| Fiber | 1g | 4% |
| Sugar | 27g | 54% |
| Vitamin A | 219IU | 4% |
| Vitamin C | 1mg | 1% |
| Calcium | 77mg | 8% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.