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5.0 from 3 votes

White Chocolate Macadamia Nut Cookies

These cookies are perfect for snacking!

Prep Time
15 mins
Cook Time
15 mins
Total Time
30 mins
Servings: 24 cookies (depending on size)
Calories: 287 kcal
Course: Snacks
Cuisine: American

Ingredients

  • 2 cups all-purpose flour
  • ½ teaspoon baking soda
  • ½ teaspoon salt
  • ¾ cup unsalted butter melted and cooled to room temperature
  • 1 cup packed light brown sugar
  • ½ cup white sugar
  • 1 egg
  • 1 egg yolk
  • 1 tablespoon vanilla extract
  • 1½ cups chopped macadamia nuts
  • 2 cups white chocolate chips

Instructions

    Cup of Yum
  1. 1. Preheat the oven to 325 degrees F. Grease baking sheets or line with parchment paper or a silicone baking mat.
  2. 2. In a medium bowl, whisk together the flour, baking soda and salt and set aside.
  3. 3. Beat together the melted butter, brown sugar, and white sugar. Beat in the egg, then beat in the egg yolk, then beat in the vanilla.
  4. 4. Gradually add the flour mixture to the sugar mixture until just moistened. Stir in the macadamia nuts and white chocolate chips by hand with a rubber spatula.
  5. 5. Roll into balls or drop by heaping tablespoons onto baking sheets, and press down on the cookies with your palm a bit to flatten (not too much!).
  6. 6. Bake for 12-15 minutes or until the edges look golden brown and the middles don’t look quite set. Allow to finish cooling on the baking sheet.

Nutrition Information

Calories 287kcal (14%) Carbohydrates 31g (10%) Protein 3g (6%) Fat 17g (26%) Saturated Fat 7g (35%) Cholesterol 33mg (11%) Sodium 91mg (4%) Potassium 101mg (3%) Fiber 1g (4%) Sugar 22g (44%) Vitamin A 200IU (4%) Vitamin C 0.2mg (0%) Calcium 50mg (5%) Iron 1mg (6%)

Nutrition Facts

Serving: 24cookies (depending on size)

Amount Per Serving

Calories 287

% Daily Value*

Calories 287kcal 14%
Carbohydrates 31g 10%
Protein 3g 6%
Fat 17g 26%
Saturated Fat 7g 35%
Cholesterol 33mg 11%
Sodium 91mg 4%
Potassium 101mg 2%
Fiber 1g 4%
Sugar 22g 44%
Vitamin A 200IU 4%
Vitamin C 0.2mg 0%
Calcium 50mg 5%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.