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4.0 from 120 votes

White Chocolate Macadamia Nut Cookies

Thick, chewy, and loaded with white chocolate chips and macadamia nuts. These are one of my husband's favorite cookies and they'll quickly become one of yours, too!

Prep Time
5 mins
Cook Time
5 mins
Total Time
16 mins
Servings: 9 cookies
Calories: 360 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 1/2 cup butter melted
  • 1/2 cup brown sugar
  • 1/4 cup granulated sugar
  • 1 large egg
  • 2 teaspoons vanilla extract
  • 1 2/3 cup flour
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/2 cup macadamia nuts chopped
  • 1/2 cup white chocolate chips

Instructions

    Cup of Yum
  1. Preheat oven to 350 degrees. Line a large baking sheet with parchment paper.
  2. Beat together the melted butter and sugars until combined. Beat in the egg and vanilla.
  3. Add the flour, baking soda, and salt to the butter mixture and stir until a soft dough forms.
  4. Stir in the macadamia nuts and white chocolate chips.
  5. Portion the dough into 9 large balls and place on the prepared baking sheet. 
  6. Bake for 11 minutes exactly. Remove from the oven and let cool on the cookie sheet for at least 5 minutes before serving.
  7. Store in an air-tight container for up to 5 days.

Notes

  • Most cookies start with softened butter and still need to be chilled, but we've specially created this recipe to bake up thick and soft with melted butter and no chill time. These will not spread much in the oven, just trust the process.
  • You can easily swap the white chocolate and nuts for any mix-ins you prefer.

Nutrition Information

Serving 1cookie Calories 360kcal (18%) Carbohydrates 42g (14%) Protein 4g (8%) Fat 19g (29%) Saturated Fat 9g (45%) Cholesterol 49mg (16%) Sodium 301mg (13%) Potassium 104mg (3%) Fiber 1g (4%) Sugar 23g (46%) Vitamin A 345IU (7%) Calcium 46mg (5%) Iron 1.5mg (8%)

Nutrition Facts

Serving: 9cookies

Amount Per Serving

Calories 360

% Daily Value*

Serving 1cookie
Calories 360kcal 18%
Carbohydrates 42g 14%
Protein 4g 8%
Fat 19g 29%
Saturated Fat 9g 45%
Cholesterol 49mg 16%
Sodium 301mg 13%
Potassium 104mg 2%
Fiber 1g 4%
Sugar 23g 46%
Vitamin A 345IU 7%
Calcium 46mg 5%
Iron 1.5mg 8%

* Percent Daily Values are based on a 2,000 calorie diet.

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