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5.0 from 12 votes

White Chocolate Pistachio Affogato

Affogato is the perfect fuss-free summer dessert. Served with white chocolate and pistachio ice cream, it's a guaranteed crowd pleaser.

Prep Time
5 mins
Total Time
5 mins
Servings: 4
Calories: 260 kcal
Course: Dessert
Cuisine: Italian

Ingredients

  • 4 cups hot espresso
  • 100 g (3oz) white chocolate
  • 8 coops pistachio ice cream

Instructions

    Cup of Yum
  1. Melt the white chocolate in the microwave for 30-60 seconds until smooth.
  2. Place two scoops of ice cream into heat-proof glasses then drizzle over a tablespoon of melted white chocolate.
  3. Pour over the hot coffee. Serve immediately.

Nutrition Information

Calories 260kcal (13%) Carbohydrates 31g (10%) Protein 4g (8%) Fat 14g (22%) Saturated Fat 8g (40%) Cholesterol 27mg (9%) Sodium 96mg (4%) Potassium 443mg (13%) Fiber 1g (4%) Sugar 25g (50%) Vitamin A 218IU (4%) Vitamin C 1mg (1%) Calcium 118mg (12%) Iron 1mg (6%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 260

% Daily Value*

Calories 260kcal 13%
Carbohydrates 31g 10%
Protein 4g 8%
Fat 14g 22%
Saturated Fat 8g 40%
Cholesterol 27mg 9%
Sodium 96mg 4%
Potassium 443mg 9%
Fiber 1g 4%
Sugar 25g 50%
Vitamin A 218IU 4%
Vitamin C 1mg 1%
Calcium 118mg 12%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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