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0 from 15 votes

White Chocolate Pretzel Fudge

White chocolate fudge with pretzels mixed in! The perfect holiday treat.

Prep Time
5 mins
Cook Time
1 hr
Total Time
1 hr 5 mins
Servings: 32 servings
Calories: 161 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 8 ounces cream cheese 1 block
  • 4 cups confectioners' sugar
  • 1 1/2 teaspoons vanilla extract
  • 15 ounces white chocolate chopped
  • 3/4 cup chopped pretzels

Instructions

    Cup of Yum
  1. In the bowl of your mixer, beat cream cheese, sugar, and vanilla until smooth and no lumps remain.
  2. In the top of a double boiler (or just a glass bowl set over a pot) over lightly simmering water, heat white chocolate, stirring until melted and smooth.
  3. Stir the melted white chocolate and pretzels into the cream cheese mixture.
  4. Spread into a parchment lined 8x8 baking dish and chill for 1 hour.
  5. Cut into 1-inch squares (or smaller - this stuff is rich!) and serve!

Nutrition Information

Calories 161kcal (8%) Carbohydrates 24g (8%) Protein 1g (2%) Fat 6g (9%) Saturated Fat 3g (15%) Cholesterol 10mg (3%) Sodium 58mg (2%) Potassium 50mg (1%) Sugar 22g (44%) Vitamin A 100IU (2%) Vitamin C 0.1mg (0%) Calcium 34mg (3%) Iron 0.2mg (1%)

Nutrition Facts

Serving: 32servings

Amount Per Serving

Calories 161

% Daily Value*

Calories 161kcal 8%
Carbohydrates 24g 8%
Protein 1g 2%
Fat 6g 9%
Saturated Fat 3g 15%
Cholesterol 10mg 3%
Sodium 58mg 2%
Potassium 50mg 1%
Sugar 22g 44%
Vitamin A 100IU 2%
Vitamin C 0.1mg 0%
Calcium 34mg 3%
Iron 0.2mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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