0 from 60 votes
White Chocolate Pretzels
The best ever pretzel treats - Try this quick and easy White Chocolate Pretzels Recipe. It will be you new favorite pretzel snack.
Prep Time
5 mins
Cook Time
5 mins
Total Time
25 mins
Servings: 25
Calories: 121 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 50 miniature pretzel twists
- 12 ounces white chocolate chips
- 1 teaspoon vegetable oil
Instructions
- Place the chocolate chips and vegetable oil in a microwave safe bowl.
- Microwave in 30 second increments, stirring between each interval until the chocolate is fully melted.
- Dip the pretzels into the melted chocolate. Use a fork to coat each pretzel in chocolate. Tap the fork on the side of the bowl until all of the excess chocolate is removed from the pretzel.
- Place the pretzels on a cookie sheet lined with parchment paper or wax paper.
- Let the pretzels sit until the chocolate is fully set and then they are ready to serve and enjoy!
Cup of Yum
Notes
- Store any leftovers in an airtight container for up to 2 weeks.
Nutrition Information
Calories
121kcal
(6%)
Carbohydrates
18g
(6%)
Protein
2g
(4%)
Fat
5g
(8%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
0.3g
Monounsaturated Fat
1g
Trans Fat
0.03g
Cholesterol
3mg
(1%)
Sodium
161mg
(7%)
Potassium
66mg
(2%)
Fiber
0.4g
(2%)
Sugar
8g
(16%)
Vitamin A
4IU
(0%)
Vitamin C
0.3mg
(0%)
Calcium
30mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 25Serving
Amount Per Serving
Calories 121
% Daily Value*
| Calories | 121kcal | 6% |
| Carbohydrates | 18g | 6% |
| Protein | 2g | 4% |
| Fat | 5g | 8% |
| Saturated Fat | 3g | 15% |
| Polyunsaturated Fat | 0.3g | 2% |
| Monounsaturated Fat | 1g | 5% |
| Trans Fat | 0.03g | 2% |
| Cholesterol | 3mg | 1% |
| Sodium | 161mg | 7% |
| Potassium | 66mg | 1% |
| Fiber | 0.4g | 2% |
| Sugar | 8g | 16% |
| Vitamin A | 4IU | 0% |
| Vitamin C | 0.3mg | 0% |
| Calcium | 30mg | 3% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.