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White Chocolate Pumpkin Pudding Cookies
The pumpkin spice flavor and the white chocolate chips inside the softest chewy cookie ever!
Prep Time
10 mins
Cook Time
10 mins
Total Time
20 mins
Servings: 24 Cookies
Calories: 247 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 1 cup softened unsalted butter
- ¾ cup brown sugar
- ¼ cup granulated sugar
- 1 (3.4-ounce) package pumpkin spice instant pudding mix
- 2 large eggs
- 1 teaspoon vanilla extract
- 2 ¼ cups all-purpose flour
- 1 teaspoon baking soda
- ½ teaspoon salt
- 2 cups white chocolate chips
Instructions
- Preheat the oven to 350 degrees Fahrenheit and prepare a baking sheet by lining it with parchment paper.
- In a large bowl add 2 ¼ cups all-purpose flour, 1 teaspoon baking soda, ½ teaspoon salt, and 1 (3.4-ounce) package pumpkin spice instant pudding mix. Stir to combine and set aside.
- In a stand mixer cream together 1 cup softened unsalted butter, ¾ cup brown sugar, and ¼ cup granulated sugar. Add 2 large eggs and 1 teaspoon vanilla extract and mix to combine.
- Add the flour mixture to the butter mixture and mix to combine.
- Mix in 2 cups white chocolate chips.
- Scoop and roll the cookie dough into balls. Place them 2 inches apart on the prepared baking sheet.
- Bake for about 10 minutes or until slightly golden. Let cool and enjoy!
Cup of Yum
Nutrition Information
Calories
247kcal
(12%)
Carbohydrates
30g
(10%)
Protein
3g
(6%)
Fat
13g
(20%)
Saturated Fat
8g
(40%)
Cholesterol
37mg
(12%)
Sodium
172mg
(7%)
Potassium
72mg
(2%)
Fiber
1g
(4%)
Sugar
21g
(42%)
Vitamin A
261IU
(5%)
Vitamin C
1mg
(1%)
Calcium
42mg
(4%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 24Cookies
Amount Per Serving
Calories 247
% Daily Value*
| Calories | 247kcal | 12% |
| Carbohydrates | 30g | 10% |
| Protein | 3g | 6% |
| Fat | 13g | 20% |
| Saturated Fat | 8g | 40% |
| Cholesterol | 37mg | 12% |
| Sodium | 172mg | 7% |
| Potassium | 72mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 21g | 42% |
| Vitamin A | 261IU | 5% |
| Vitamin C | 1mg | 1% |
| Calcium | 42mg | 4% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.