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White Sangria
5 from 51 votes

White Sangria

White Sangria combines diced mango, sliced orange, strawberries, and raspberries poured over white wine with a splash of orange-flavored liquor. Chilling allows the fruit and wine to meld, offering a refreshing fruity beverage. The addition of fresh mint garnish adds a bright, herbal note that complements the citrus and berry flavors. It's an inviting drink to prepare in advance and serve chilled over ice on warm days.

Prep Time
10 mins
Total Time
10 mins
Servings: 4 servings
Calories: 266 kcal
Course: Drinks, Cocktails
Cuisine: Spanish

Ingredients

  • 1 Mango peeled and diced
  • ½ orange thinly sliced
  • 5 to 6 strawberries sliced
  • ½ cup raspberry
  • ⅓ cup Cointreau Grand Marnier or other orange-flavored liquor
  • 1 white wine bottle
  • mint leaf for garnish, fresh

Instructions

    Cup of Yum
  1. Add all the ingredients to a pitcher, stir everything together, and refrigerate for at least 3 hours.
  2. To serve, stir the ingredients in the pitcher, pour over a glass of ice, and garnish with fresh mint.

Notes

  • Prepare the sangria at least three hours in advance to allow flavors to develop.
  • Store leftover sangria in the refrigerator for up to two days, stirring before serving again.
  • Serve over ice and garnish with fresh mint leaves to add a refreshing aroma.

Nutrition Information

Calories 266kcal (13%) Carbohydrates 24g (8%) Protein 1g (2%) Fat 0.4g (1%) Saturated Fat 0.1g (1%) Polyunsaturated Fat 0.1g (1%) Monounsaturated Fat 0.1g (1%) Sodium 12mg (1%) Potassium 301mg (6%) Fiber 2g (8%) Sugar 18g (36%) Vitamin A 604IU (12%) Vitamin C 40mg (44%) Calcium 35mg (4%) Iron 1mg (6%)

Nutrition Facts

Serving: 4 servings

Amount Per Serving

Calories 266

% Daily Value*

Calories 266kcal 13%
Carbohydrates 24g 8%
Protein 1g 2%
Fat 0.4g 1%
Saturated Fat 0.1g 1%
Polyunsaturated Fat 0.1g 1%
Monounsaturated Fat 0.1g 1%
Sodium 12mg 1%
Potassium 301mg 6%
Fiber 2g 8%
Sugar 18g 36%
Vitamin A 604IU 12%
Vitamin C 40mg 44%
Calcium 35mg 4%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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