4.9 from 87 votes
Whole Foods Homemade Granola Bars
A copycat version of Whole Foods Homemade Granola Bars recipe that is moist, easy to make, and so delicious!
Prep Time
15 mins
Cook Time
15 mins
Total Time
20 mins
Servings: 35 + large
Calories: 161 kcal
Course:
Snacks
Cuisine:
American
Ingredients
- 4 cups whole oats, or 3 1/4 cups oats + 3/4 cup oat bran
- 3/4 cup raw almonds, whole or sliced
- 3/4 cup raw cashews, chopped
- 1/2 cup raw pepitas
- 2/3 cup unsweetened shredded coconut
- 1/2 cup dried cranberries
- 1/2 cup raisins
- 1/3 cup sesame seeds
- 1/2 cup brown sugar, or substitute palm sugar
- 1/4 cup honey
- 1/3 cup brown rice syrup
- 1/2 cup coconut oil
- 1 1/2 tablespoons vanilla extract
- 1/2 teaspoon sea salt
Instructions
- Pour 1 1/2 cups oats in a food processor. Pulse until finely ground.
- Place the ground and remaining whole oats, nuts, seeds, coconut, and dried fruit in a large bowl. Mix well. Line a large 13x18-inch rimmed baking sheet with wax paper and set aside.
- Place the brown sugar, honey, brown rice syrup, and coconut oil in a sauce pot over high heat. Bring to a roaring boil, stir well, then remove from heat immediately. Stir in the vanilla and salt. Then pour the syrup over the dry ingredients.
- Mix well, so that all the dry ingredients are coated, then scoop the mixture out onto the prepared baking sheet. Spread the mixture out evenly. Use another sheet of wax paper to press down on the mixture until flat and packed. Refrigerate for 2 hours to set, then cut into squares. Wrap well, and store in the refrigerator, or in a cool dark place for up to 2 weeks.
Cup of Yum
Notes
- You can store these healthy snacks in an airtight container at room temperature or in the fridge for 1 to 2 weeks.
Nutrition Information
Serving
1g
Calories
161kcal
(8%)
Carbohydrates
19g
(6%)
Protein
3g
(6%)
Fat
9g
(14%)
Saturated Fat
4g
(20%)
Sodium
39mg
(2%)
Potassium
120mg
(3%)
Fiber
2g
(8%)
Sugar
9g
(18%)
Vitamin C
0.2mg
(0%)
Calcium
34mg
(3%)
Iron
1.1mg
(6%)
Nutrition Facts
Serving: 35+ large
Amount Per Serving
Calories 161
% Daily Value*
| Serving | 1g | |
| Calories | 161kcal | 8% |
| Carbohydrates | 19g | 6% |
| Protein | 3g | 6% |
| Fat | 9g | 14% |
| Saturated Fat | 4g | 20% |
| Sodium | 39mg | 2% |
| Potassium | 120mg | 3% |
| Fiber | 2g | 8% |
| Sugar | 9g | 18% |
| Vitamin C | 0.2mg | 0% |
| Calcium | 34mg | 3% |
| Iron | 1.1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.