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5.0 from 9 votes

Whole30 Chipotle Ranch Dressing

A homemade ranch dressing recipe with the added smokey spice of chipotle peppers.

Prep Time
10 mins
Cook Time
10 mins
Servings: 16 servings
Calories: 160 kcal
Course: Condiments
Cuisine: American

Ingredients

  • 3 dried chipotle peppers
  • 1 1/4 cup avocado oil
  • 1 egg - room temperature
  • 1 tbsp lemon juice
  • 1/4 cup white vinegar
  • 1/2 tsp salt
  • 1/2 tsp pepper
  • 1 tsp onion powder
  • 1 tsp dried parsley

Instructions

    Cup of Yum
  1. Take dried chipotle peppers and blend in a food processor or blender until broken up into small pieces, but not so fine that its a powder
  2. Pour avocaod oil into a sauce pan with the pepper pieces nad heat over medium heat until bubbles start to form - about 3 minutes. Be careful because this can burn easily.
  3. Remove the pot from the heat once it bubbles and allow the oil and pepper mixture to cool completely
  4. Take a large cup or large wide mouth jar and crack a room temperature egg into it
  5. Add salt, pepper, onion powder, lemon juice and vinegar to the jar
  6. Then pour in the cooled oil and pepper mixture
  7. Place an immersion blender in the jar and blend starting at the bottom and pulling up slowly until all of the oil is incorporated - the final mixture should have the consistency of a thick dressing
  8. Remove the immersion blender and stir in the dried parsley
  9. Store the dresssing in a wide mouth mason jar or squeeze bottle in the refrigerator for 7-10 days

Notes

  • **Consuming raw egg may increase the risk of foodborne illness 

Nutrition Information

Serving 16g Calories 160kcal (8%) Carbohydrates 1g (0%) Protein 1g (2%) Fat 17g (26%) Saturated Fat 2g (10%) Polyunsaturated Fat 2g Monounsaturated Fat 12g Trans Fat 0.001g Cholesterol 10mg (3%) Sodium 78mg (3%) Potassium 7mg (0%) Fiber 0.4g (2%) Sugar 1g (2%) Vitamin A 15IU (0%) Vitamin C 0.4mg (0%) Calcium 3mg (0%) Iron 0.1mg (1%)

Nutrition Facts

Serving: 16servings

Amount Per Serving

Calories 160

% Daily Value*

Serving 16g
Calories 160kcal 8%
Carbohydrates 1g 0%
Protein 1g 2%
Fat 17g 26%
Saturated Fat 2g 10%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 12g 60%
Trans Fat 0.001g 0%
Cholesterol 10mg 3%
Sodium 78mg 3%
Potassium 7mg 0%
Fiber 0.4g 2%
Sugar 1g 2%
Vitamin A 15IU 0%
Vitamin C 0.4mg 0%
Calcium 3mg 0%
Iron 0.1mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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