5.0 from 21 votes
Yuenyueng (Hong Kong Coffee Tea Drink)
This recipe for Yuenyueng is a rich and strong drink combining brewed coffee and Hong Kong milk tea mixed together. If you can't decide between coffee and tea, this drink is perfect for you!
Prep Time
5 mins
Total Time
5 mins
Servings: 1
Calories: 123 kcal
Course:
Drinks
Cuisine:
Asian , Chinese
Ingredients
- 210 ml HK Milk Tea
- 90 ml brewed coffee
- Ice cubes
- condensed milk optional, add to your taste
Instructions
To make it iced:
- First, make the Hong Kong Milk Tea according to the recipe. (Do this the night before to let the tea chill in the fridge).
- To a tall glass, add a few ice cubes and pour in 90ml cooled coffee.
- Add 200ml chilled HK milk tea to the coffee. (Add additional condensed milk to your taste).
- Stick in a straw, give it a stir and enjoy.
Cup of Yum
To make it hot:
- In a large mug, add the 90ml hot coffee.
- Pour in the 200ml hot HK milk tea and give it a stir. (Add additional condensed milk to your taste).
- Enjoy immediately.
Nutrition Information
Calories
123kcal
(6%)
Carbohydrates
10g
(3%)
Protein
6g
(12%)
Fat
7g
(11%)
Saturated Fat
4g
(20%)
Polyunsaturated Fat
1g
Monounsaturated Fat
2g
Cholesterol
20mg
(7%)
Sodium
88mg
(4%)
Potassium
308mg
(9%)
Sugar
10g
(20%)
Vitamin A
324IU
(6%)
Calcium
228mg
(23%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 1Serving
Amount Per Serving
Calories 123
% Daily Value*
| Calories | 123kcal | 6% |
| Carbohydrates | 10g | 3% |
| Protein | 6g | 12% |
| Fat | 7g | 11% |
| Saturated Fat | 4g | 20% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 2g | 10% |
| Cholesterol | 20mg | 7% |
| Sodium | 88mg | 4% |
| Potassium | 308mg | 7% |
| Sugar | 10g | 20% |
| Vitamin A | 324IU | 6% |
| Calcium | 228mg | 23% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.