4.9 from 30 votes
Yukon Gold and Green Onion Potato Salad with Bacon Vinaigrette
Roasted Yukon Gold Potatoes, crispy bacon and scallions dressed in a bacon champagne vinaigrette.
Prep Time
30 mins
Cook Time
30 mins
Total Time
1 hr
Servings:
12
servings
Calories:
302 kcal
Course:
Salad
Cuisine:
American
Ingredients
Salad:
- 1/2 pound Bacon thick cut
- 8 russet potato
- salt gray salt; freshly ground black pepper
- black pepper gray salt; freshly ground black pepper
- 2 tablespoons canola oil
- 2 green onions both white and green parts, trimmed, bunches
Dressing:
- 1/3 cup vinegar orange Champagne, [Trader Joe's
- 1 tablespoon Dijon mustard whole grain, [Trader Joe's
- 1 hot and sweet mustard heaping tablespoon [Trader Joe's brand
- 2 shallot minced
- 1 teaspoon kosher salt
- 1/2 teaspoon black pepper freshly ground
- 1/4 cup extra-virgin olive oil
- 1/4 cup bacon fat
- 4 tablespoons parsley chopped, Italian variety, leaves
Instructions
- Cut yukon potatoes, toss with some canola oil, salt and pepper. Put on a sheet pan in a single layer and roast in the oven at 400 degrees for 30 minutes, or until brown and crispy.
- Dice bacon and brown in pan on low to render out as much fat as possible. Remove bacon from pan and reserve bacon fat.
- Cut scallions into 1/2-inch pieces.
- To make the dressing: combine the Orange Champagne vinegar, hot and sweet mustard, Dijon, shallot, salt, and pepper. Slowly drizzle in extra-virgin olive oil and bacon fat, whisking constantly, until combined
- Combine the roasted potatoes, scallions, bacon and dressing. Toss to combine and serve!
Cup of Yum
Notes
- Adapted from Michael Chiarello
- Michael Chiarello
- Trader Joe's Substitutions:Ingelhoffer Sweet Hot MustardMaille Whole Grain Dijon MustardNapa Valley Blood Orange Vinegar (This vinegar is heavenly!)
- Ingelhoffer Sweet Hot Mustard
- Maille Whole Grain Dijon Mustard
- Napa Valley Blood Orange Vinegar
Nutrition Information
Calories
302kcal
(15%)
Carbohydrates
27g
(9%)
Protein
6g
(12%)
Fat
19g
(29%)
Saturated Fat
5g
(25%)
Cholesterol
17mg
(6%)
Sodium
350mg
(15%)
Potassium
649mg
(14%)
Fiber
2g
(8%)
Sugar
1g
(2%)
Vitamin A
27IU
(1%)
Vitamin C
9mg
(10%)
Calcium
22mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12 servings
Amount Per Serving
Calories 302
% Daily Value*
| Calories | 302kcal | 15% |
| Carbohydrates | 27g | 9% |
| Protein | 6g | 12% |
| Fat | 19g | 29% |
| Saturated Fat | 5g | 25% |
| Cholesterol | 17mg | 6% |
| Sodium | 350mg | 15% |
| Potassium | 649mg | 14% |
| Fiber | 2g | 8% |
| Sugar | 1g | 2% |
| Vitamin A | 27IU | 1% |
| Vitamin C | 9mg | 10% |
| Calcium | 22mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.