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0 from 6 votes

Yum Yum Sauce

A delicious dipping sauce served at hibachi restaurants. Pairs well with shrimp, steak, chicken, and vegetables.

Prep Time
5 mins
Course: Condiments
Cuisine: American

Ingredients

  • 1 cup of mayonnaise
  • 3 tablespoons of ketchup
  • 1 tablespoon of melted butter
  • 1 teaspoon of sugar
  • 1 teaspoon of garlic powder
  • 1/2 teaspoon of rice wine vinegar
  • 1/2 teaspoon of smoked paprika
  • 1/8 teaspoon cayenne
  • 1-2 Tablespoons water

Instructions

    Cup of Yum
  1. Add all the ingredients except the water to a medium size bowl and stir until there are no more lumps. Add the water 1 tablespoon at a time and combine until the desired consistency has been reached.
  2. Store in an airtight container in the fridge for up to two weeks.
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