5.0 from 18 votes
Yum Yum Sauce
This is the recipe for Yum Yum Sauce. Easy and simple
Prep Time
10 mins
Rest
10 mins
Total Time
10 mins
Servings: 20 servings
Calories: 169 kcal
Course:
Condiments
Cuisine:
American
Ingredients
- 2 Cups of mayonnaise
- ½ Cup ketchup
- 3 tablespoon sugar
- 1 tablespoon garlic powder
- 1 tablespoon paprika
- 1 teaspoon onion powder
- 1 teaspoon salt
- ½ teaspoon cayenne pepper
- ½ Cup of water
- 1 teaspoon Sriracha or other hot sauce.
Instructions
- Mix all ingredients in a bowl – may add extra sugar to taste.
- Allow to sit in refrigerator for at least an hour before serving so that flavors can meld.
Cup of Yum
Notes
- PRO TIP: Make this the day BEFORE you plan to use it and it will taste so much better once the flavors have had time to meld.
- Be ABSOLUTELY SURE that you are using Garlic POWDER and Onion POWDER and not garlic salt and onion salt. If you use the salt version, this recipe will be WAY too salty.
- Some folks like to add some melted butter and more sriracha and cayenne. This gives more flavor without a ton more heat.
- The whisking sometimes seems to take forever. No worries, just keep at it and the lumps WILL eventually whisk out.
- I find that either Hellman's, Dukes or Blue Plate mayo work best for this recipe.
- It is fine to substitute a mayo substitute (like a vegan mayo) if you need to for dietary purposes.
Nutrition Information
Serving
3tbs
Calories
169kcal
(8%)
Carbohydrates
4g
(1%)
Protein
1g
(2%)
Fat
17g
(26%)
Saturated Fat
3g
(15%)
Cholesterol
9mg
(3%)
Sodium
320mg
(13%)
Potassium
37mg
(1%)
Fiber
1g
(4%)
Sugar
4g
(8%)
Vitamin A
232IU
(5%)
Vitamin C
1mg
(1%)
Calcium
4mg
(0%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 20servings
Amount Per Serving
Calories 169
% Daily Value*
| Serving | 3tbs | |
| Calories | 169kcal | 8% |
| Carbohydrates | 4g | 1% |
| Protein | 1g | 2% |
| Fat | 17g | 26% |
| Saturated Fat | 3g | 15% |
| Cholesterol | 9mg | 3% |
| Sodium | 320mg | 13% |
| Potassium | 37mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 4g | 8% |
| Vitamin A | 232IU | 5% |
| Vitamin C | 1mg | 1% |
| Calcium | 4mg | 0% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.