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Yum Yum Sauce Recipe (Easy!)
Yum Yum Sauce is an easy sauce for seafood and vegetables. Now you can make your favorite pink sauce at home!
Prep Time
10 mins
Additional Time
12 hrs
Total Time
10 mins
Servings: 6
Calories: 578 kcal
Course:
Condiments
Cuisine:
Japanese
Ingredients
- 2 cups mayonnaise
- ¼ cup water
- 3 tablespoons sugar (less if you use ketchup)
- 2 tablespoons tomato paste (or ketchup)*
- 2 tablespoons butter , melted
- 1 tablespoon garlic powder
- 1 tablespoon smoked paprika
- 2 teaspoons onion powder
- hot sauce , cayenne, dried red pepper flakes, optional
Instructions
- Combine mayonnaise, tomato paste, melted butter, garlic powder, onion powder, smoked paprika, water, sugar and hot sauce in a small food processor. Blend well.
- For best results, allow sauce to chill and flavors to marry for at least 1 hour.
- If you've tried this recipe, come back and let us know how it was in the comments or ratings.
Cup of Yum
Notes
- Yum Yum Sauce taste and ingredients changes from restaurant to restaurant. Some are pink, others white, some sweet and others spicy. Feel free to modify this recipe so it tastes like YOUR yum yum sauce.
- Use bottled ketchup or our homemade ketchup recipe!
Nutrition Information
Calories
578kcal
(29%)
Carbohydrates
9g
(3%)
Protein
1g
(2%)
Fat
59g
(91%)
Saturated Fat
11g
(55%)
Cholesterol
41mg
(14%)
Sodium
552mg
(23%)
Potassium
118mg
(3%)
Sugar
8g
(16%)
Vitamin A
820IU
(16%)
Vitamin C
1.3mg
(1%)
Calcium
13mg
(1%)
Iron
0.6mg
(3%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 578
% Daily Value*
| Calories | 578kcal | 29% |
| Carbohydrates | 9g | 3% |
| Protein | 1g | 2% |
| Fat | 59g | 91% |
| Saturated Fat | 11g | 55% |
| Cholesterol | 41mg | 14% |
| Sodium | 552mg | 23% |
| Potassium | 118mg | 3% |
| Sugar | 8g | 16% |
| Vitamin A | 820IU | 16% |
| Vitamin C | 1.3mg | 1% |
| Calcium | 13mg | 1% |
| Iron | 0.6mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet.