
5.0 from 3 votes
Za'atar spice blend
This spice blend is a classic mix of spices used in the Levant region - it's easy to make and so versatile to use.
Prep Time
2 mins
Cook Time
2 mins
Total Time
5 mins
Servings: 4 (depending
Calories: 19 kcal
Course:
Condiments
Cuisine:
Middle Eastern
Ingredients
- 1 tablespoon sesame seeds
- 1 tablespoon sumac
- 1 tablespoon dried oregano
- 1 tablespoon dried thyme
- 1 teaspoon dried marjoram
- ¼ teaspoon salt
Instructions
- Put the sesame seeds in a small skillet/frying pan and place over a medium heat. Warm the seeds to lightly toast them on both sides. Remove from the heat and allow to cool.
- Mix together the toasted sesame, sumac, oregano, thyme, marjoram and salt. Store in an airtight container until needed. Be sure to stir carefully before using as the sumac can tend to settle to the bottom and herbs to the top.
Cup of Yum
Notes
- The recipe makes a little over 4tbsp of the spice blend - how many actual servings depends on how you use it, so nutrition is based on 4 servings.
Nutrition Information
Calories
19kcal
(1%)
Carbohydrates
2g
(1%)
Protein
1g
(2%)
Fat
1g
(2%)
Saturated Fat
1g
(5%)
Sodium
146mg
(6%)
Potassium
26mg
(1%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
59IU
(1%)
Vitamin C
1mg
(1%)
Calcium
61mg
(6%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 4(depending
Amount Per Serving
Calories 19
% Daily Value*
Calories | 19kcal | 1% |
Carbohydrates | 2g | 1% |
Protein | 1g | 2% |
Fat | 1g | 2% |
Saturated Fat | 1g | 5% |
Sodium | 146mg | 6% |
Potassium | 26mg | 1% |
Fiber | 1g | 4% |
Sugar | 1g | 2% |
Vitamin A | 59IU | 1% |
Vitamin C | 1mg | 1% |
Calcium | 61mg | 6% |
Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.