4.5 from 6 votes
Zucchini Brownies
Zucchini Brownies are the ultimate fudgy, gooey, brownie with sneaky veggies. The zucchini adds extra nutrition, but you'd never guess they're even there!
Prep Time
10 mins
Cook Time
25 mins
Total Time
35 mins
Servings:
16
Servings
Calories:
264 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 1/2 cup vegetable oil
- 1 1/2 cups sugar
- 2 teaspoons vanilla extract
- 2 cups flour
- 1/2 cup cocoa powder unsweetened
- 1 1/2 teaspoons baking soda
- 1 teaspoon salt
- 2 cups zucchini shredded
- 1 cup chocolate chips divided, semi-sweet
Instructions
- Preheat oven to 350 degrees and spray a 9x13 inch baking pan with baking spray.
- In a large mixing bowl whisk together vegetable oil, sugar, and vanilla extract until smooth.
- Sift flour, cocoa powder, baking soda, and salt and whisk it into the mixing bowl until just combined.
- Stir in zucchini and 1/2 cup chocolate chips.
- Press mixture into a baking dish and top with remaining chocolate chips.
- Bake for 25-30 minutes.
Cup of Yum
Nutrition Information
Calories
264kcal
(13%)
Carbohydrates
39g
(13%)
Protein
3g
(6%)
Fat
12g
(18%)
Saturated Fat
8g
(40%)
Cholesterol
1mg
(0%)
Sodium
251mg
(10%)
Potassium
162mg
(3%)
Fiber
2g
(8%)
Sugar
23g
(46%)
Vitamin A
37IU
(1%)
Vitamin C
3mg
(3%)
Calcium
15mg
(2%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 16 Servings
Amount Per Serving
Calories 264
% Daily Value*
| Calories | 264kcal | 13% |
| Carbohydrates | 39g | 13% |
| Protein | 3g | 6% |
| Fat | 12g | 18% |
| Saturated Fat | 8g | 40% |
| Cholesterol | 1mg | 0% |
| Sodium | 251mg | 10% |
| Potassium | 162mg | 3% |
| Fiber | 2g | 8% |
| Sugar | 23g | 46% |
| Vitamin A | 37IU | 1% |
| Vitamin C | 3mg | 3% |
| Calcium | 15mg | 2% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.