
0 from 6 votes
Zucchini Pizza Bites
Easy low carb pizza bites recipe made with zucchini slices, topped with cheese, and mini turkey pepperoni.
Prep Time
10 mins
Cook Time
10 mins
Total Time
20 mins
Servings: 4
Calories: 140 kcal
Course:
Main Course , Appetizer
Cuisine:
Italian
Ingredients
- 2 Large zucchini
- ½ Cup marinara sauce
- 1¼ Cup shredded Mozzarella cheese
- ½ Cup mini pepperoni slices I used turkey
- Fresh Chopped Parsley or Basil to garnish
Instructions
- Preheat your oven to 400F and line a large baking sheet with parchment paper.
- Alternatively, you can use 2 medium baking sheets. Slice the zucchini 1 inch thick, and using a melon baller, scoop a bit from the inside, to create a small cup that will hold in the sauce.
- Arrange the zucchini on a prepared baking sheet and top with marinara sauce, mozzarella, and pepperoni slices.
- Bake in the preheated oven for 8-10 minutes, or until the cheese melted and bubbly.
Cup of Yum
Notes
- If you don't have marinara sauce, low-carb pizza sauce or tomato sauce works great too.
- Mozzarella works great on these Zucchini Pizza Bites, but they can be made with any cheese.
- To make larger rounds, slice zucchini diagonally.
- Strands of pre-shredded mozzarella can be too long and messy, finely shred your own or roughly chop bagged shredded mozzarella to make sprinkling easier.
- You can use a grill pan or a nonstick skillet.
- Finely dice some red or yellow bell pepper and sprinkle it on top for more veggie goodness!
- Feel free to top with your favorite pizza toppings, chopped up!
Nutrition Information
Calories
140kcal
(7%)
Carbohydrates
7g
(2%)
Protein
10g
(20%)
Fat
8g
(12%)
Saturated Fat
5g
(25%)
Cholesterol
28mg
(9%)
Sodium
397mg
(17%)
Potassium
549mg
(16%)
Fiber
2g
(8%)
Sugar
6g
(12%)
Vitamin A
690IU
(14%)
Vitamin C
31mg
(34%)
Calcium
207mg
(21%)
Iron
1.1mg
(6%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 140
% Daily Value*
Calories | 140kcal | 7% |
Carbohydrates | 7g | 2% |
Protein | 10g | 20% |
Fat | 8g | 12% |
Saturated Fat | 5g | 25% |
Cholesterol | 28mg | 9% |
Sodium | 397mg | 17% |
Potassium | 549mg | 12% |
Fiber | 2g | 8% |
Sugar | 6g | 12% |
Vitamin A | 690IU | 14% |
Vitamin C | 31mg | 34% |
Calcium | 207mg | 21% |
Iron | 1.1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.