5 from 3 votes
Zucchini Pizza Boats
These zucchini pizza boats are a delicious way to enjoy your vegetables! Top with your favorite pizza toppings like pepperoni, sausage, ham, peppers and more!
Prep Time
10 mins
Cook Time
25 mins
Total Time
35 mins
Servings:
12
Servings
Calories:
106 kcal
Course:
Side Dish, Dinner
Cuisine:
American
Ingredients
- 6 medium zucchini about 8 inches long
- 1 ½ teaspoon garlic powder
- 1 teaspoon salt
- ½ teaspoon black pepper
- 1 ½ cups marinara sauce
- 2 cups mozzarella cheese shredded
- ½ cup mini pepperoni
- 2 teaspoons Italian seasoning
Instructions
- Preheat the oven to 375. Spray two 9 x 13 baking pans generously with oil.
- Rinse and dry the zucchini. Cut the zucchini in half longwise. With a large spoon, scoop out the seeds and some pulp from the zucchini to make the zucchini shells. Place zucchini halves in the baking pans, lining them up in a row.
- Mix garlic powder, salt and pepper in a small bowl. Sprinkle garlic powder mixture evenly over all of the zucchini halves.
- Spoon marinara sauce evenly into each zucchini. Sprinkle the tops of each zucchini evenly with mozzarella cheese.
- Add pepperoni or your favorite pizza toppings on top of the cheese. Sprinkle Italian seasoning over all zucchini evenly.
- Bake zucchini for 25-30 minutes or until the zucchini is soft when pricked with a fork, and the cheese is fully melted. Then enjoy!
Cup of Yum
Nutrition Information
Calories
106kcal
(5%)
Carbohydrates
6g
(2%)
Protein
7g
(14%)
Fat
7g
(11%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
0.5g
(3%)
Monounsaturated Fat
2g
(10%)
Trans Fat
0.1g
(5%)
Cholesterol
19mg
(6%)
Sodium
539mg
(22%)
Potassium
384mg
(8%)
Fiber
2g
(8%)
Sugar
4g
(8%)
Vitamin A
461IU
(9%)
Vitamin C
20mg
(22%)
Calcium
121mg
(12%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12 Servings
Amount Per Serving
Calories 106
% Daily Value*
| Calories | 106kcal | 5% |
| Carbohydrates | 6g | 2% |
| Protein | 7g | 14% |
| Fat | 7g | 11% |
| Saturated Fat | 3g | 15% |
| Polyunsaturated Fat | 0.5g | 3% |
| Monounsaturated Fat | 2g | 10% |
| Trans Fat | 0.1g | 5% |
| Cholesterol | 19mg | 6% |
| Sodium | 539mg | 22% |
| Potassium | 384mg | 8% |
| Fiber | 2g | 8% |
| Sugar | 4g | 8% |
| Vitamin A | 461IU | 9% |
| Vitamin C | 20mg | 22% |
| Calcium | 121mg | 12% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.