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10-Minute Cookie Dough Dessert Hummus (Chickpea Cookie Dough)

This Chocolate Chip Cookie Dough Dessert Hummus is a fast, healthy, and gluten-free way to indulge in your cookie dough craving!

Prep Time
10 mins
Total Time
10 mins
Servings: 8 1/2 cup servings
Calories: 244 kcal
Course: Appetizer , Condiments , Snacks
Cuisine: American

Ingredients

  • 1 ½ cups chickpeas* 425 g
  • ¼ cup Tahini 60 mL
  • 1 tsp vanilla extract 5 mL
  • 2-3 Tbsp water 30 to 45 mL
  • ¾ cup chopped White Chocolate melted, 125 g
  • ½ cup dark or semi-sweet chocolate chips or chunks, 85 g

Instructions

    Cup of Yum
  1. Blend: In a food processor, combine chickpeas, tahini, and vanilla. Add water, a tablespoon at a time, until mixture is well-blended and creamy.
  2. Chocolate: Stir melted white chocolate into chickpea mixture. If mixture becomes less fluffy (or a bit gluey), blitz it in the food processor a few times. Cool hummus if it is warm, then stir in chocolate chips.
  3. Serve: For best results, refrigerate for an hour before serving. Serve cold with apples, crackers, toast, or spoons!

Notes

  • *For this recipe, I prefer using dry chickpea that I soak and cook myself. They have a more neutral flavor than canned chickpeas, which are often stored in a salty brine. If using canned chickpeas, use 1 can and rinse the chickpeas well.

Nutrition Information

Serving 0.25cups Calories 244kcal (12%) Carbohydrates 29.4g (10%) Protein 5.2g (10%) Fat 12.3g (19%) Saturated Fat 6.2g (31%) Cholesterol 3mg (1%) Sodium 224mg (9%) Potassium 155mg (4%) Fiber 3.4g (14%) Sugar 17.5g (35%) Calcium 60mg (6%) Iron 2.7mg (15%)

Nutrition Facts

Serving: 81/2 cup servings

Amount Per Serving

Calories 244

% Daily Value*

Serving 0.25cups
Calories 244kcal 12%
Carbohydrates 29.4g 10%
Protein 5.2g 10%
Fat 12.3g 19%
Saturated Fat 6.2g 31%
Cholesterol 3mg 1%
Sodium 224mg 9%
Potassium 155mg 3%
Fiber 3.4g 14%
Sugar 17.5g 35%
Calcium 60mg 6%
Iron 2.7mg 15%

* Percent Daily Values are based on a 2,000 calorie diet.