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4.5 from 555 votes

10-Minute Maple-Glazed Baked Salmon Recipe

A spicy sweet rub tops salmon fillets that are broiled then drizzled with maple syrup to create a caramelized crust for a dinner ready in under 10 minutes.

Prep Time
3 mins
Cook Time
3 mins
Servings: 4 servings
Calories: 30021 kcal
Course: Main Course
Cuisine: American

Ingredients

  • 1 tablespoon chili powder
  • 1 tablespoon paprika
  • 2 teaspoons raw brown sugar
  • ½ teaspoon kosher salt
  • 1 ½ pounds skinless salmon fillets , cut into 4 portions
  • 3 tablespoons pure maple syrup

Instructions

    Cup of Yum
  1. Preheat your oven to broil. Line a rimmed baking sheet with aluminum foil and spray with cooking spray.
  2. In a small bowl, mix together the chili powder, paprika, sugar, and salt
  3. Generously sprinkle the chili powder mixture evenly over the tops of the salmon fillets.
  4. Place the salmon on the prepared baking sheet and broil for 6-9 minutes, depending on how thick your fillets are and how crispy you prefer the crust.*
  5. Remove the salmon from the oven and brush the maple syrup over the tops to coat the spice rub. Return to the oven and broil for an additional 1-2 minutes until the maple syrup is bubbling and has formed a crust. Serve immediately.

Notes

  • *I would suggest you check your cooking time at 6 minutes and then check every minute as it cooks to get the preferred crust.

Nutrition Information

Calories 300.21kcal (15%) Carbohydrates 14.01g (5%) Protein 34.27g (69%) Fat 11.29g (17%) Saturated Fat 1.75g (9%) Cholesterol 93.55mg (31%) Sodium 401.43mg (17%) Potassium 946.13mg (27%) Fiber 1.3g (5%) Sugar 11.25g (23%) Vitamin A 1522.99IU (30%) Calcium 47.37mg (5%) Iron 2.08mg (12%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 30021

% Daily Value*

Calories 300.21kcal 15%
Carbohydrates 14.01g 5%
Protein 34.27g 69%
Fat 11.29g 17%
Saturated Fat 1.75g 9%
Cholesterol 93.55mg 31%
Sodium 401.43mg 17%
Potassium 946.13mg 20%
Fiber 1.3g 5%
Sugar 11.25g 23%
Vitamin A 1522.99IU 30%
Calcium 47.37mg 5%
Iron 2.08mg 12%

* Percent Daily Values are based on a 2,000 calorie diet.