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10-Minute No-Cook Sugar Free BBQ Sauce

This 10-minute sugar free BBQ sauce requires no cooking and contains just a few simple ingredients and no added sugar.

Prep Time
10 mins
Total Time
10 mins
Servings: 12 servings
Calories: 26 kcal
Course: Side Dish
Cuisine: American

Ingredients

  • ¾ cup tomato paste a 7-ounce jar
  • ¾ cup balsamic vinegar
  • ½ teaspoon sea salt
  • ½ teaspoon black pepper
  • 1 teaspoon garlic powder
  • 1 teaspoon smoked paprika
  • 2 tablespoons liquid sugar-free sweetener or the equivalent in stevia

Instructions

    Cup of Yum
  1. Place the tomato paste, balsamic vinegar, salt, pepper, garlic powder, smoked paprika, and sweetener in a medium bowl or jar. 
  2. Use a hand whisk to whisk everything together until well-blended.
  3. Use immediately in your favorite recipe, or cover and refrigerate for up to a week.

Notes

  • This recipe makes about 1.5 cups of sauce.
  • While it's OK to use this sauce immediately after you mix it, it's even better to make it an hour or so ahead of time and let it rest at room temperature, allowing the flavors to meld. Just make sure to give it another stir before using it.
  • You can store this sauce in a sealed jar in the fridge for up to a week. Remember to stir it again before using it.
  • You can also freeze it in a freezer-safe container for up to three months and thaw it overnight in the fridge. If you'd like to freeze small quantities, use an ice cube tray. Once the cubes are frozen, transfer them to a freezer bag.

Nutrition Information

Serving 2tablespoons Calories 26kcal (1%) Carbohydrates 5g (2%) Protein 1g (2%) Sodium 190mg (8%) Fiber 1g (4%) Sugar 4g (8%)

Nutrition Facts

Serving: 12servings

Amount Per Serving

Calories 26

% Daily Value*

Serving 2tablespoons
Calories 26kcal 1%
Carbohydrates 5g 2%
Protein 1g 2%
Sodium 190mg 8%
Fiber 1g 4%
Sugar 4g 8%

* Percent Daily Values are based on a 2,000 calorie diet.