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10 Minute Spicy Ramen
4.9 from 111 votes

10 Minute Spicy Ramen

10 Minute Spicy Ramen offers quick-cooked ramen noodles tossed in a savory, spicy sauce made with sesame oil, soy sauce, garlic, chili flakes, and brown sugar. The white part of green onions is sautéed for added aroma and flavor, while garnishing with the green part provides freshness. This recipe is a simple yet bold-flavored noodle dish with a balanced spicy and savory profile.

Prep Time
2 mins
Cook Time
8 mins
Total Time
10 mins
Servings: 1 person
Calories: 174 kcal
Course: Lunch, Dinner
Cuisine: Asian

Ingredients

  • 1 package instant ramen noodles discard the seasoning packet, dry, or 3 oz
  • 1 tablespoon sesame oil
  • 1 tablespoon green onion finely chopped, white part
  • 1 teaspoon garlic finely chopped
  • 1 teaspoon chili flakes
  • 2 tablespoons soy sauce
  • ½ teaspoon brown sugar or to taste
  • 1 tablespoon green onion chopped

Instructions

    Cup of Yum
  1. Heat water in a pan or pot and bring the water to boiling hot.
  2. Add ramen noodles and cook until al dente (tender). Be sure to remove the seasoning packet that comes with it.
  3. Reserve ¼ cup of cooking noodles water to add to the sauce later. Then drain the noodles.
  4. Whisk together soy sauce and brown sugar in a bowl. Then set aside.
  5. Heat sesame oil in a pan. Add onion, garlic and saute for a minute.
  6. Add chili flakes and stir to mix.
  7. Add the sauce mix and noodles water. Then stir.
  8. Add the ramen noodles and toss gently.
  9. Garnish with spring onion greens and serve hot.

Nutrition Information

Calories 174kcal (9%) Carbohydrates 8g (3%) Protein 5g (10%) Fat 15g (23%) Saturated Fat 2g (10%) Polyunsaturated Fat 6g (35%) Monounsaturated Fat 6g (30%) Sodium 2067mg (86%) Potassium 162mg (3%) Fiber 1g (4%) Sugar 3g (6%) Vitamin A 713IU (14%) Vitamin C 3mg (3%) Calcium 28mg (3%) Iron 1mg (6%)

Nutrition Facts

Serving: 1 person

Amount Per Serving

Calories 174

% Daily Value*

Calories 174kcal 9%
Carbohydrates 8g 3%
Protein 5g 10%
Fat 15g 23%
Saturated Fat 2g 10%
Polyunsaturated Fat 6g 35%
Monounsaturated Fat 6g 30%
Sodium 2067mg 86%
Potassium 162mg 3%
Fiber 1g 4%
Sugar 3g 6%
Vitamin A 713IU 14%
Vitamin C 3mg 3%
Calcium 28mg 3%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.