4.8 from 18 votes
2 Ingredient Baked Brown Sugar Candied Bacon
This two ingredient recipe for candied brown sugar bacon could not be easier! It's smoky, crispy and makes an amazing side for breakfast or a sweet and salty snack.
Prep Time
5 mins
Cook Time
5 mins
Total Time
20 mins
Servings: 5 servings
Calories: 222 kcal
Course:
Breakfast
Ingredients
- 6 lices of bacon thick-cut or regular
- ¼ cup packed brown sugar light or dark
Notes
- Be sure to use a parchment lined baking sheet for less sticking and easier clean up.
- Pressing the brown sugar
- Avoid overcrowding the pan and work in batches if you have to. If the bacon slices are touching when they bake, they’ll stick together, and you’ll have difficulty getting them apart without breaking them.
- The baking time will ultimately depend on the thickness of your bacon. Adjust the cooking time as needed.
Nutrition Information
Calories
222kcal
(11%)
Carbohydrates
11g
(4%)
Protein
5g
(10%)
Fat
17g
(26%)
Saturated Fat
6g
(30%)
Polyunsaturated Fat
3g
Monounsaturated Fat
8g
Trans Fat
0.1g
Cholesterol
29mg
(10%)
Sodium
289mg
(12%)
Potassium
100mg
(3%)
Sugar
11g
(22%)
Vitamin A
16IU
(0%)
Calcium
11mg
(1%)
Iron
0.3mg
(2%)
Nutrition Facts
Serving: 5servings
Amount Per Serving
Calories 222
% Daily Value*
| Calories | 222kcal | 11% |
| Carbohydrates | 11g | 4% |
| Protein | 5g | 10% |
| Fat | 17g | 26% |
| Saturated Fat | 6g | 30% |
| Polyunsaturated Fat | 3g | 18% |
| Monounsaturated Fat | 8g | 40% |
| Trans Fat | 0.1g | 5% |
| Cholesterol | 29mg | 10% |
| Sodium | 289mg | 12% |
| Potassium | 100mg | 2% |
| Sugar | 11g | 22% |
| Vitamin A | 16IU | 0% |
| Calcium | 11mg | 1% |
| Iron | 0.3mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.