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5.0 from 6 votes

2-Ingredient Lemon Dessert

You won't believe how quickly you can make this delicious 🍋 lemon dessert! With just two ingredients—lemon gelatin and heavy cream—you’ll have a treat that’s perfect for any day.Besides being quick to prepare, this dessert is delicious and light, with a smooth texture and a refreshing lemon flavor. The hardest part? Waiting for it to set! The best part? You can easily swap the lemon for any flavor you prefer, making this dessert as versatile as it is tasty.

Prep Time
10 mins
Cook Time
2 hrs
Total Time
2 hrs 10 mins
Servings: 9
Calories: 184 kcal
Course: Dessert
Cuisine: International

Ingredients

  • 500 ml water
  • 400 ml heavy cream
  • 85 g (3 oz) lemon gelatin You can use any flavor of gelatin you prefer, but ensure the packet is for 500 ml of water.

Instructions

    Cup of Yum
  1. In a large bowl, combine 250 ml of boiling water with the lemon gelatin. Stir until the gelatin is fully dissolved.
  2. Pour in 250 ml of cold water and stir to mix.
  3. Gradually add the cream to the gelatin mixture, stirring until well combined.
  4. Pour the mixture into a dish or divide it into individual jars for serving.
  5. Allow it to cool slightly, then refrigerate for at least 2 hours or until fully set.

Notes

  • How to Store & Make Ahead
  • How to Store & Make Ahead
  • This lemon dessert will keep for up to 3 days in the fridge. Be sure to cover it with plastic wrap to keep it fresh and prevent it from absorbing any other flavors in the fridge.
  • This lemon dessert will keep for up to 3 days in the fridge. Be sure to cover it with plastic wrap to keep it fresh and prevent it from absorbing any other flavors in the fridge.
  • You can prepare this lemon dessert a day in advance. After making it, cover it with plastic wrap and store it in the refrigerator. It will stay fresh and delicious for up to 3 days,
  • You can prepare this lemon dessert a day in advance. After making it, cover it with plastic wrap and store it in the refrigerator. It will stay fresh and delicious for up to 3 days,