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3 Ingredient Brownies
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3 Ingredient Brownies

Crafted with ease and taste in mind, this recipe is a great choice.

Prep Time
10 mins
Cook Time
45 mins
Servings: 8
Calories: 448 kcal
Cuisine: American, International

Ingredients

  • 1 box brownie mix I prefer the Ghirardelli Brand
  • 1 can sweetened condensed milk
  • 1 egg

Instructions

    Cup of Yum
  1. Pre heat oven to 325 (or according to the brownie mix box)
  2. Prepare baking dish using spray oil, butter, or parchment paper
  3. In a bowl, mix, brownie mix, can of sweetened condensed milk, and egg
  4. Pour brownie mix into prepared baking dish
  5. Bake for 40-45 minutes
  6. Remove from oven and let cool completely before serving

Notes

  • I like to use a combination of spray oil and parchment paper for this recipe.  These brownies can be really sticky, so you want to make sure that your baking dish is extra prepared. 
  • Let the brownies cool completely before cutting and serving.  Letting them cool helps lock in extra moisture. 
  • Use a toothpick to check the brownies for doneness if it comes out with just a little brownie on it then it's perfect!  Trust me, it makes it extra extra fudgy this way. 

Nutrition Information

Calories 448kcal (22%) Carbohydrates 77g (26%) Protein 8g (16%) Fat 13g (20%) Saturated Fat 5g (25%) Polyunsaturated Fat 1g (6%) Monounsaturated Fat 5g (25%) Trans Fat 0.003g (0%) Cholesterol 37mg (12%) Sodium 257mg (11%) Potassium 191mg (4%) Sugar 59g (118%) Vitamin A 162IU (3%) Vitamin C 1mg (1%) Calcium 144mg (14%) Iron 2mg (11%)

Nutrition Facts

Serving: 8 Serving

Amount Per Serving

Calories 448

% Daily Value*

Calories 448kcal 22%
Carbohydrates 77g 26%
Protein 8g 16%
Fat 13g 20%
Saturated Fat 5g 25%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 5g 25%
Trans Fat 0.003g 0%
Cholesterol 37mg 12%
Sodium 257mg 11%
Potassium 191mg 4%
Sugar 59g 118%
Vitamin A 162IU 3%
Vitamin C 1mg 1%
Calcium 144mg 14%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.