4.9 from 24 votes
3 Ingredient Drop Biscuits
A quick and easy biscuit recipe with only 3 ingredients. So light and tender, they'll melt in your mouth!
Prep Time
10 mins
Cook Time
10 mins
Total Time
20 mins
Servings: 12
Calories: 123 kcal
Course:
Side Dish
Cuisine:
American
Ingredients
- 1 cup + 2 tablespoons whipping cream divided
- 1¼ cups self rising flour
- ⅛ teaspoon salt
Instructions
- Preheat the oven to 400°.
- In a small bowl, whisk together the flour and salt. Set aside.
- In a large bowl, beat 1 cup of whipping cream until it forms soft peaks. Add the flour mixture and gently stir until a dough is formed.
- Drop dough in rounded tablespoons onto an ungreased baking sheet. Use a pastry brush to lightly brush biscuits with extra whipping cream. Bake for 10-12 minutes or until biscuits are lightly browned. Serve.
Cup of Yum
Nutrition Information
Calories
123kcal
(6%)
Carbohydrates
10g
(3%)
Protein
2g
(4%)
Fat
8g
(12%)
Saturated Fat
5g
(25%)
Cholesterol
30mg
(10%)
Sodium
32mg
(1%)
Potassium
29mg
(1%)
Vitamin A
325IU
(7%)
Vitamin C
0.2mg
(0%)
Calcium
16mg
(2%)
Iron
0.1mg
(1%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 123
% Daily Value*
| Calories | 123kcal | 6% |
| Carbohydrates | 10g | 3% |
| Protein | 2g | 4% |
| Fat | 8g | 12% |
| Saturated Fat | 5g | 25% |
| Cholesterol | 30mg | 10% |
| Sodium | 32mg | 1% |
| Potassium | 29mg | 1% |
| Vitamin A | 325IU | 7% |
| Vitamin C | 0.2mg | 0% |
| Calcium | 16mg | 2% |
| Iron | 0.1mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.