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3 Ingredient Oreo Truffles Recipe
4.9 from 107 votes

3 Ingredient Oreo Truffles Recipe

3 Ingredient Oreo Truffles are bite-sized treats combining crushed Oreo cookies with softened cream cheese, shaped into balls and dipped in melted chocolate. The dense, creamy texture contrasts with the crisp cookie crunch inside. These truffles chill in the freezer, making them firm and easy to coat with chocolate. They can be decorated with candies for added visual appeal, making them a straightforward and delightful dessert option for sharing.

Cook Time
25 mins
Freeze
30 mins
Total Time
25 mins
Servings: 48
Calories: 99 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 8 oz cream cheese softened
  • 14.5 oz Oreo cookies
  • 14 oz chocolate chips for dipping
  • candy decorations optional

Instructions

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  1. Line a cutting board or baking sheet with parchment paper.
  2. Finely crush Oreos in food processor.
  3. Combine cream cheese and crushed cookies until well blended.
  4. Form mixture into 1" balls and place on prepared sheet.
  5. Place in freezer for 30 minutes.
  6. Heat chocolate by microwaving for 1 minute stirring and repeating until melted.
  7. Using a fork dip each ball into chocolate to completely coat. Shake off excess and return to tray.
  8. You can optionally decorate with candy decorations.

Notes

  • Freeze the formed Oreo and cream cheese balls for 30 minutes before dipping to help maintain shape during coating.
  • Decorate with candy if desired for a festive presentation.
  • These truffles are best served chilled and can be stored in the refrigerator or freezer until ready to serve.

Nutrition Information

Serving 1g Calories 99kcal (5%) Carbohydrates 12g (4%) Protein 1g (2%) Fat 5g (8%) Saturated Fat 2g (10%) Cholesterol 6mg (2%) Sodium 50mg (2%) Potassium 14mg (0%) Sugar 8g (16%) Vitamin A 80IU (2%) Vitamin C 0.1mg (0%) Calcium 17mg (2%) Iron 0.3mg (2%)

Nutrition Facts

Serving: 48 Serving

Amount Per Serving

Calories 99

% Daily Value*

Serving 1g
Calories 99kcal 5%
Carbohydrates 12g 4%
Protein 1g 2%
Fat 5g 8%
Saturated Fat 2g 10%
Cholesterol 6mg 2%
Sodium 50mg 2%
Potassium 14mg 0%
Sugar 8g 16%
Vitamin A 80IU 2%
Vitamin C 0.1mg 0%
Calcium 17mg 2%
Iron 0.3mg 2%

* Percent Daily Values are based on a 2,000 calorie diet.