3-Ingredient Wendy's Frosty Copycat: Thick Chocolate Treat
This copycat Frosty uses frozen chocolate milk cubes, Cool Whip, and sweetened condensed milk blended until smooth to achieve a thick, creamy frozen chocolate dessert. Freezing the chocolate milk beforehand and using whipped topping frozen as well creates the characteristic frosty texture reminiscent of the classic fast-food treat. The simple process delivers a cold, chocolatey refreshment with minimal ingredients.
Ingredients
- 16 ice cubes of
- 16 chocolate milk of
- 1 cup Cool Whip whipped cream is ok to use
- 1 tablespoon sweetened condensed milk
Instructions
- Place all ingredients in a blender. Blend until smooth, scraping down the sides as needed. Spoon into a cup and enjoy!
Notes
- Freeze chocolate milk in ice cube trays at least one day before making the Frosty.
- Freeze Cool Whip or whipped cream before blending to achieve the thick texture.
- Scrape down blender sides during blending for even consistency.
Nutrition Information
Nutrition Facts
Serving: 1 Serving
Amount Per Serving
Calories 520
% Daily Value*
| Calories | 520kcal | 26% |
| Carbohydrates | 84g | 28% |
| Protein | 17g | 34% |
| Fat | 14g | 22% |
| Saturated Fat | 8g | 40% |
| Cholesterol | 55mg | 18% |
| Sodium | 378mg | 16% |
| Potassium | 921mg | 20% |
| Fiber | 3g | 12% |
| Sugar | 66g | 132% |
| Vitamin A | 1215IU | 24% |
| Calcium | 632mg | 63% |
| Iron | 1.1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.