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4 Ingredient Instant Pot Pulled Pork

The most incredibly tender Instant Pot Pulled Pork, made with just 4 simple ingredients! Plus meal hacks to show you how to make it once, eat it 3+ times throughout the week!

Prep Time
35 mins
Cook Time
35 mins
Total Time
1 hr 5 mins
Servings: 8 -
Calories: 476 kcal
Course: Main Course
Cuisine: American

Ingredients

  • 4 lb boneless pork loin or boneless pork shoulder/butt
  • 1 tsp kosher salt
  • 1/2 tsp black pepper
  • 1-2 chipotle peppers in adobo sauce, minced
  • 12 oz Dr Pepper soda
  • your favorite BBQ sauce

Instructions

    Cup of Yum
  1. Slice pork into 4 pieces and season with salt and pepper.  Place pork in instant pot insert and top with minced chipotle peppers.  Pour Dr Pepper around the pork.
  2. Place lid on Instant Pot and seal.  Press manual and set for 45 minutes.  Instant Pot will start counting down once it comes up to pressure, which is usually 15 minutes or so.
  3. Once cooked, let naturally release for 15 minutes, then quick release to get rid of any remaining pressure.
  4. Carefully remove pork to a large mixing bowl (it will be so tender it may start to fall apart during the transfer).  Shred using two forks and add bbq sauce to your tastes.

Notes

  • Prep time includes time for the Instant Pot to come up to pressure and release the pressure.

Nutrition Information

Calories 476kcal (24%)

Nutrition Facts

Serving: 8-

Amount Per Serving

Calories 476

% Daily Value*

Calories 476kcal 24%

* Percent Daily Values are based on a 2,000 calorie diet.