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4th of July Dirt Cups Recipe

Celebrate Independence Day with fun and festive Dirt Cups! This easy red, whtie and blue recipe with creamy pudding, crushed cookies, and is perfect for kids and adults alike.

Prep Time
20 mins
Chill Time
30 mins
Total Time
50 mins
Servings: 5
Calories: 705 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 13.9 ounce Oreos
  • 4 cups cold milk
  • 3.4 ounce instant white chocolate pudding mix two boxes
  • 8 ounces whipped topping one container , thawed
  • Red, white & blue sprinkles
  • gummy stars
  • Red and blue food coloring
  • 5 disposable cups 9 ounces each

Instructions

    Cup of Yum
  1. Crush the Oreos using a food processor or crush them in a ziploc bag.
  2. Whisk together the milk and white chocolate pudding in a large bowl until smooth and creamy.
  3. Separate the pudding mixture equally into 3 bowls.
  4. Dye: 1 bowl red and 1 bowl blue. Leave the third bowl white.
  5. Divide the whipped topping equally between the 3 bowls and stir to combine.
  6. In 9-ounce disposable cups, layer the cookie crumbs, blue pudding, cookie crumbs, white pudding, cookie crumbs, red pudding, and a final layer of cookie crumbs.
  7. Top with the sprinkles and gummy stars.

Notes

  • Before layering your dirt cups, let the mixture set for about 5 minutes. This will help it thicken up and make it easier to layer with the cookie crumbs.
  • While the classic Oreo and white chocolate pudding combo is delicious, try different flavors, like Golden Oreos or vanilla pudding.
  • You can make these dirt cups up to 24 hours in advance. Just store them in the fridge until you're ready to serve. Wait to add the gummy stars and sprinkles until just before serving.
  • Before layering your dirt cups, let the mixture set for about 5 minutes. This will help it thicken up and make it easier to layer with the cookie crumbs.
  • While the classic Oreo and white chocolate pudding combo is delicious, try different flavors, like Golden Oreos or vanilla pudding.
  • You can make these dirt cups up to 24 hours in advance. Just store them in the fridge until you're ready to serve. Wait to add the gummy stars and sprinkles until just before serving.

Nutrition Information

Calories 705kcal (35%) Carbohydrates 105g (35%) Protein 12g (24%) Fat 27g (42%) Saturated Fat 13g (65%) Polyunsaturated Fat 3g Monounsaturated Fat 9g Trans Fat 0.04g Cholesterol 24mg (8%) Sodium 1907mg (79%) Potassium 523mg (15%) Fiber 2g (8%) Sugar 52g (104%) Vitamin A 351IU (7%) Calcium 289mg (29%) Iron 10mg (56%)

Nutrition Facts

Serving: 5Serving

Amount Per Serving

Calories 705

% Daily Value*

Calories 705kcal 35%
Carbohydrates 105g 35%
Protein 12g 24%
Fat 27g 42%
Saturated Fat 13g 65%
Polyunsaturated Fat 3g 18%
Monounsaturated Fat 9g 45%
Trans Fat 0.04g 2%
Cholesterol 24mg 8%
Sodium 1907mg 79%
Potassium 523mg 11%
Fiber 2g 8%
Sugar 52g 104%
Vitamin A 351IU 7%
Calcium 289mg 29%
Iron 10mg 56%

* Percent Daily Values are based on a 2,000 calorie diet.

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