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5.0 from 45 votes

4th of July Icebox cake

4th of July icebox cake is the perfect no bake treat with tasty layers of cream cheese, fruit and more. The red, white and blue is festive.

Prep Time
15 mins
Refrigerate
2 hrs
Total Time
2 hrs 15 mins
Servings: 12
Calories: 540 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 1 8- ounce package cream cheese
  • 3 ½ cups heavy whipping cream
  • ¾ cups sugar
  • 1 tablespoon vanilla
  • 1 14- ounce box Graham crackers
  • 2 cups blueberries divided
  • 3 cups strawberries thinly sliced divided

Instructions

    Cup of Yum
  1. In a large bowl cream the cream cheese and sugar together until smooth.
  2. Add the heavy whipping cream, vanilla, and beat until mixture begins to thicken and forms soft peaks. Set aside.
  3. On the bottom of a 9×13 pan, place a single layer of graham crackers.
  4. Next, place one-third of the cream cheese mixture over the graham crackers spreading gently.
  5. Top this layer with 1/2 cup blueberries, and one cup thin sliced strawberries. Repeat this layering process twice more.
  6. For the top berry layer place the strawberries and blueberries sprinkled throughout (or however you want to decorate the top)
  7. Refrigerate 2 to 4 hours before serving so that the layers can “settle” into each other.

Nutrition Information

Calories 540kcal (27%) Carbohydrates 49g (16%) Protein 6g (12%) Fat 37g (57%) Saturated Fat 21g (105%) Cholesterol 118mg (39%) Sodium 329mg (14%) Potassium 220mg (6%) Fiber 3g (12%) Sugar 26g (52%) Vitamin A 1324IU (26%) Vitamin C 24mg (27%) Calcium 101mg (10%) Iron 2mg (11%)

Nutrition Facts

Serving: 12Serving

Amount Per Serving

Calories 540

% Daily Value*

Calories 540kcal 27%
Carbohydrates 49g 16%
Protein 6g 12%
Fat 37g 57%
Saturated Fat 21g 105%
Cholesterol 118mg 39%
Sodium 329mg 14%
Potassium 220mg 5%
Fiber 3g 12%
Sugar 26g 52%
Vitamin A 1324IU 26%
Vitamin C 24mg 27%
Calcium 101mg 10%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.