5-Ingredient Easy Healthy Drop Biscuit Recipe (gluten free and vegan options)
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5-Ingredient Easy Healthy Drop Biscuit Recipe (gluten free and vegan options)
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These Easy Healthy Drop Biscuits are gluten-free & vegan and full of healthy whole grains--fabulous for most any special diet.
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Ingredients
- 4 cups whole grain flour (we use GF flour)
- 5 teaspoons baking powder (6 1/4 baking powder if using GF flour)
- 1 teaspoon baking soda (1 1/4 if using GF flour)
- 1 teaspoon salt
- 2 cups buttermilk (or DIY vegan option--see above notes)
- 3 tablespoons neutral cooking oil I like to use coconut oil, melted, generic cooking oil
Instructions
- Add all dry ingredients to a bowl. Mix well.
- Combine milk mixture (or buttermilk) and oil.
- Add wets to dries and stir until just mixed and then beat another 10 strokes.
- Drop large golf-ball sized balls of dough onto a baking stone or cookie sheet, at least 2" apart.
- Bake in a 425 degree preheated oven for 12 - 15 minutes until lightly-browned.
Notes
- Gluten-free Baking Help: For help with baking gluten-free, see my Gluten-Free Baking Tips.
- Baking Powder Alternative: If you would like to make your own baking powder, see Homemade Baking Powder. To avoid the starch, use 1 2/3 teaspoons baking soda and a splash more of lemon juice or apple cider vinegar instead of baking powder.
- Buttermilk Alternative: To make your own buttermilk, put 1/8 cup lemon juice or apple cider vinegar (I use this organic option) in a measuring cup and add enough milk to make 2 cups. You can use any milk or milk alternative like Easiest Coconut Milk or Easiest Almond Milk)
Nutrition Information
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Calories
63kcal
(3%)
Carbohydrates
8g
(3%)
Protein
2g
(4%)
Fat
2g
(3%)
Saturated Fat
1g
(5%)
Trans Fat
1g
(50%)
Cholesterol
1mg
(0%)
Sodium
96mg
(4%)
Potassium
106mg
(2%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
19IU
(0%)
Calcium
40mg
(4%)
Iron
1mg
(6%)
Net Carbohydrates
7g
Nutrition Facts
Serving: 42biscuits
Amount Per Serving
Calories 63 kcal
% Daily Value*
| Calories | 63kcal | 3% |
| Carbohydrates | 8g | 3% |
| Protein | 2g | 4% |
| Fat | 2g | 3% |
| Saturated Fat | 1g | 5% |
| Trans Fat | 1g | 50% |
| Cholesterol | 1mg | 0% |
| Sodium | 96mg | 4% |
| Potassium | 106mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 19IU | 0% |
| Calcium | 40mg | 4% |
| Iron | 1mg | 6% |
| Net Carbohydrates | 7g |
* Percent Daily Values are based on a 2,000 calorie diet.
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