4.7 from 339 votes
5 Minute Homemade Ketchup
This 5 Minute Homemade Ketchup uses tomato paste and vinegar as a base, blended with a combination of spices including garlic powder, onion powder, and cayenne pepper. The vinegar amount is adjustable to achieve a milder or more tangy flavor. This ketchup has a thick consistency and allows easy customization for sweetness or spice, making it suitable as a condiment for various dishes.
Prep Time
5 mins
Total Time
5 mins
Servings:
2
cups
Calories:
161 kcal
Course:
Condiments
Cuisine:
American
Ingredients
- 10-12 oz. tomato paste
- 1/8 - 1/3 cup apple cider vinegar add 1/8 cup first - the full 1/3 makes a tangier ketchup (which we like). If you want more tang, add a little more at a time. White vinegar can also be used, or white vinegar
- 1 tablespoon sugar
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/2 teaspoon ground mustard
- 1/2 teaspoon oregano dried
- 1/2 teaspoon cayenne pepper
- 1/2 teaspoon onion powder
- 1/2 teaspoon garlic powder
- 1/4 teaspoon celery salt
- pinch ground allspice
Instructions
- In a large bowl add tomato paste.
- Pour in vinegar and mix well.
- Add the rest of ingredients and mix well.
- Taste and add additional spices if desired.
- Use as a side or condiment and store the rest in an airtight container in the fridge for a month.
Cup of Yum
Notes
- Apple cider vinegar adds tanginess; white vinegar can be substituted for a milder flavor.
- Adjust vinegar quantity to control ketchup thickness and tanginess.
- Customize sweetness by adding more sugar or heat by increasing cayenne pepper.
- Store ketchup in an airtight container in the fridge for up to one month.
Nutrition Information
Calories
161kcal
(8%)
Carbohydrates
35g
(12%)
Protein
7g
(14%)
Fat
1g
(2%)
Saturated Fat
1g
(5%)
Sodium
1996mg
(83%)
Potassium
1515mg
(32%)
Fiber
6g
(24%)
Sugar
24g
(48%)
Vitamin A
2380IU
(48%)
Vitamin C
32mg
(36%)
Calcium
69mg
(7%)
Iron
5mg
(28%)
Nutrition Facts
Serving: 2 cups
Amount Per Serving
Calories 161
% Daily Value*
| Calories | 161kcal | 8% |
| Carbohydrates | 35g | 12% |
| Protein | 7g | 14% |
| Fat | 1g | 2% |
| Saturated Fat | 1g | 5% |
| Sodium | 1996mg | 83% |
| Potassium | 1515mg | 32% |
| Fiber | 6g | 24% |
| Sugar | 24g | 48% |
| Vitamin A | 2380IU | 48% |
| Vitamin C | 32mg | 36% |
| Calcium | 69mg | 7% |
| Iron | 5mg | 28% |
* Percent Daily Values are based on a 2,000 calorie diet.