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5-Minute Honey French Baked Chicken Breasts

Sweet, tangy and juicy honey French baked chicken breasts, a cozy and delicious dinner minus the effort!

Prep Time
5 mins
Cook Time
5 mins
Total Time
40 mins
Servings: 4 people
Calories: 425 kcal
Course: Dinner
Cuisine: American

Ingredients

  • 4 boneless skinless chicken breasts (about 2 ½ lbs. total)
  • ½ cup olive oil
  • ½ cup honey
  • ¼ cup cider vinegar
  • ¼ cup chili sauce
  • 1 tablespoon Worcestershire sauce 
  • 2 tablespoons dry onion soup mix from a 1 ounce packet
  • ¼ teaspoon salt

Instructions

    Cup of Yum
  1. Preheat oven to 350F (180C). Spray a large, shallow baking dish with cooking spray.
  2. Season chicken with salt and pepper to taste and place in the prepared baking dish.
  3. In a large jar with a lid, shake together olive oil, honey, cider vinegar, chili sauce, Worcestershire sauce, dry soup mix, and salt until completely combined.
  4. Pour sauce over chicken.
  5. Bake, uncovered, for about 35-40 minutes (or until chicken is cooked through and reaches an internal temperature of 165 degrees F). Baste with pan sauce just before serving.

Notes

  • Cooking Just for Two? This is an easy recipe to cut in half to serve a smaller family. Just bake two chicken breasts and cut all of the sauce ingredients in half. Bake in a small baking dish that's just large enough to hold both pieces of chicken. Cooking time and instructions remain the same.
  • Want to Prep Ahead? You can shake together this sauce and keep it in the jar in the refrigerator for up to 1 week. Shake it again to make sure that everything is fully combined before pouring over the chicken.
  • This recipe is adapted from Mountain Elegance cookbook.

Nutrition Information

Serving 1very large chicken breast (about 10 ounces uncooked) with 2 tablespoons of sauce Calories 425kcal (21%) Carbohydrates 12g (4%) Protein 65g (130%) Fat 11.5g (18%) Saturated Fat 2g (10%) Cholesterol 165mg (55%) Sodium 390mg (16%) Fiber 1g (4%) Sugar 11g (22%)

Nutrition Facts

Serving: 4people

Amount Per Serving

Calories 425

% Daily Value*

Serving 1very large chicken breast (about 10 ounces uncooked) with 2 tablespoons of sauce
Calories 425kcal 21%
Carbohydrates 12g 4%
Protein 65g 130%
Fat 11.5g 18%
Saturated Fat 2g 10%
Cholesterol 165mg 55%
Sodium 390mg 16%
Fiber 1g 4%
Sugar 11g 22%

* Percent Daily Values are based on a 2,000 calorie diet.