5-Minute Honey French Baked Chicken Breasts
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5.0
30 reviews
Excellent
5-Minute Honey French Baked Chicken Breasts
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Sweet, tangy and juicy honey French baked chicken breasts, a cozy and delicious dinner minus the effort!
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Ingredients
- 4 boneless skinless chicken breasts (about 2 ½ lbs. total)
- ½ cup olive oil
- ½ cup honey
- ¼ cup cider vinegar
- ¼ cup chili sauce
- 1 tablespoon Worcestershire sauce
- 2 tablespoons dry onion soup mix from a 1 ounce packet
- ¼ teaspoon salt
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Instructions
- Preheat oven to 350F (180C). Spray a large, shallow baking dish with cooking spray.
- Season chicken with salt and pepper to taste and place in the prepared baking dish.
- In a large jar with a lid, shake together olive oil, honey, cider vinegar, chili sauce, Worcestershire sauce, dry soup mix, and salt until completely combined.
- Pour sauce over chicken.
- Bake, uncovered, for about 35-40 minutes (or until chicken is cooked through and reaches an internal temperature of 165 degrees F). Baste with pan sauce just before serving.
Notes
- Cooking Just for Two? This is an easy recipe to cut in half to serve a smaller family. Just bake two chicken breasts and cut all of the sauce ingredients in half. Bake in a small baking dish that's just large enough to hold both pieces of chicken. Cooking time and instructions remain the same.
- Want to Prep Ahead? You can shake together this sauce and keep it in the jar in the refrigerator for up to 1 week. Shake it again to make sure that everything is fully combined before pouring over the chicken.
- This recipe is adapted from Mountain Elegance cookbook.
Nutrition Information
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Serving
1very large chicken breast (about 10 ounces uncooked) with 2 tablespoons of sauce
Calories
425kcal
(21%)
Carbohydrates
12g
(4%)
Protein
65g
(130%)
Fat
11.5g
(18%)
Saturated Fat
2g
(10%)
Cholesterol
165mg
(55%)
Sodium
390mg
(16%)
Fiber
1g
(4%)
Sugar
11g
(22%)
Nutrition Facts
Serving: 4people
Amount Per Serving
Calories 425 kcal
% Daily Value*
| Serving | 1very large chicken breast (about 10 ounces uncooked) with 2 tablespoons of sauce | |
| Calories | 425kcal | 21% |
| Carbohydrates | 12g | 4% |
| Protein | 65g | 130% |
| Fat | 11.5g | 18% |
| Saturated Fat | 2g | 10% |
| Cholesterol | 165mg | 55% |
| Sodium | 390mg | 16% |
| Fiber | 1g | 4% |
| Sugar | 11g | 22% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
30 reviews
Excellent
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