5 from 33 votes
5-Minute Honey Lime Dressing
This Honey Lime Dressing blends the bright acidity of fresh lime juice and zest with the sweetness of honey, complemented by fresh garlic and shallot for depth. Olive oil rounds out the dressing, creating a balanced vinaigrette with a smooth texture. It's a quick, flavorful addition to salads or grilled vegetables.
Prep Time
5 mins
Total Time
5 mins
Servings:
8
servings
Calories:
82 kcal
Course:
Condiments
Cuisine:
American
Ingredients
DRESSING:
- 1 lime zested
- 1/4 /4 cup lime juice freshly squeezed, approximately 2 limes
- 2 garlic minced, cloves
- 1 Tablespoon shallot finely chopped
- 2 Tablespoons honey
- 1/4 /4 cup olive oil
- salt to taste
- black pepper to taste
Instructions
- Whisk together lime zest, lime juice, garlic, shallot, and honey in a medium bowl or mason jar.
- Slowly pour in olive oil while whisking until all ingredients are combined. Salt and pepper to taste.
- Store in an airtight container in the fridge. The oil will likely solidify; bring to room temperature before using again.
Cup of Yum
Notes
- This recipe yields approximately half a cup of dressing, suitable for multiple servings.
- Allow the dressing to come to room temperature before using if stored in the refrigerator, as olive oil may solidify when cold.
Nutrition Information
Serving
1TBSP
Calories
82kcal
(4%)
Carbohydrates
6g
(2%)
Protein
1g
(2%)
Fat
7g
(11%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
1g
(6%)
Monounsaturated Fat
5g
(25%)
Sodium
1mg
(0%)
Potassium
27mg
(1%)
Fiber
1g
(4%)
Sugar
5g
(10%)
Vitamin A
8IU
(0%)
Vitamin C
5mg
(6%)
Calcium
6mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 8 servings
Amount Per Serving
Calories 82
% Daily Value*
| Serving | 1TBSP | |
| Calories | 82kcal | 4% |
| Carbohydrates | 6g | 2% |
| Protein | 1g | 2% |
| Fat | 7g | 11% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 5g | 25% |
| Sodium | 1mg | 0% |
| Potassium | 27mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 5g | 10% |
| Vitamin A | 8IU | 0% |
| Vitamin C | 5mg | 6% |
| Calcium | 6mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.