
5-Minute Shrikhand Recipe
User Reviews
4.8
54 reviews
Excellent

5-Minute Shrikhand Recipe
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5-minutes shrikhand prepared with greek yogurt. This sweet spiced Indian dessert is heaven on earth.
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Ingredients
- 1 pound Greek yogurt
- 2 pinch saffron
- 1 Tablespoon water luke warm
- 5 Tablespoon powdered sugar
- 1 ½ Teaspoon Green Cardamom Ground
- 1 Tablespoon pistachios crushed
- 1 Tablespoon almonds crushed
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Instructions
- Place the greek yogurt into a mixing bowl and mix it smooth.
- In a small bowl add the saffron strings and the water. The water will take out the orange red natural color from the saffron strings. Let the strings soak a little bit,
- Add to the yogurt the sugar and cardamom powder. Mix well.
- Continue to add to the yogurt mixture the saffron strings with the colored red water. Also, add in the crushed pistachios and almonds. Mix the whole content well.
- Keep in the fridge to cool. Shrikhand has to be served cold. You can garnish the Shrikhand with some saffron and nuts if you want.
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Nutrition Information
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Serving
175g
Calories
133kcal
(7%)
Carbohydrates
15g
(5%)
Protein
12g
(24%)
Fat
2g
(3%)
Cholesterol
5mg
(2%)
Sodium
41mg
(2%)
Potassium
196mg
(6%)
Sugar
13g
(26%)
Calcium
134mg
(13%)
Iron
0.3mg
(2%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 133 kcal
% Daily Value*
Serving | 175g | |
Calories | 133kcal | 7% |
Carbohydrates | 15g | 5% |
Protein | 12g | 24% |
Fat | 2g | 3% |
Cholesterol | 5mg | 2% |
Sodium | 41mg | 2% |
Potassium | 196mg | 4% |
Sugar | 13g | 26% |
Calcium | 134mg | 13% |
Iron | 0.3mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.8
54 reviews
Excellent
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