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5-Minute Thai Chili Oil Recipe
Make this 5-ingredient Thai chili oil in just 5 minutes for a spicy homemade condiment that packs a flavorful kick.
Prep Time
5 mins
Cook Time
5 mins
Total Time
10 mins
Servings: 30 servings
Calories: 85 kcal
Course:
Condiments
Cuisine:
Thai
Ingredients
- 1 1/4 cup oil see notes
- 1 shallot quartered
- 3 cloves garlic finely sliced
- 3 tbsp + 1 tsp red chili flakes
- 1 1/2 tbsp Golden Mountain Sauce
Instructions
- Finely slice the garlic and quarter the shallots.
- In a saucepan or wok, heat a neutral oil over medium heat. Add garlic and shallots, frying until they turn golden brown. You have the option to either keep them in the condiment or remove them.
- Turn off the heat and add dried chili flakes and golden mountain sauce, gently stirring to blend the flavors. Let the oil cool down before transferring it to a jar.
Cup of Yum
Notes
- Chili oil does not need to be refrigerated but should be stored in a cool, dark place in an airtight container, like a glass jar, away from direct sunlight and heat sources.
- Properly stored, chili oil can last up to six months while maintaining its best flavor and quality.
- Use the nutrition card in this recipe as a guideline.
- Oil - Use a neutral oil with high smoke point, such as vegetable oil or sunflower oil.
- Chili oil does not need to be refrigerated but should be stored in a cool, dark place in an airtight container, like a glass jar, away from direct sunlight and heat sources.
- Properly stored, chili oil can last up to six months while maintaining its best flavor and quality.
Nutrition Information
Calories
85kcal
(4%)
Carbohydrates
0.5g
(0%)
Protein
0.1g
(0%)
Fat
9g
(14%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
3g
Monounsaturated Fat
6g
Trans Fat
0.04g
Sodium
11mg
(0%)
Potassium
16mg
(0%)
Fiber
0.3g
(1%)
Sugar
0.1g
(0%)
Vitamin A
196IU
(4%)
Vitamin C
0.1mg
(0%)
Calcium
2mg
(0%)
Iron
0.1mg
(1%)
Nutrition Facts
Serving: 30servings
Amount Per Serving
Calories 85
% Daily Value*
| Calories | 85kcal | 4% |
| Carbohydrates | 0.5g | 0% |
| Protein | 0.1g | 0% |
| Fat | 9g | 14% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 3g | 18% |
| Monounsaturated Fat | 6g | 30% |
| Trans Fat | 0.04g | 2% |
| Sodium | 11mg | 0% |
| Potassium | 16mg | 0% |
| Fiber | 0.3g | 1% |
| Sugar | 0.1g | 0% |
| Vitamin A | 196IU | 4% |
| Vitamin C | 0.1mg | 0% |
| Calcium | 2mg | 0% |
| Iron | 0.1mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.