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4.3 from 21 votes

7 Bean Salad with Chimichurri

7 Bean Salad with Chimichurri Dressing ~ why should steak get all the perks?  My healthy bean salad takes full advantage of the jolt of flavor from this garlicky herb sauce.

Prep Time
20 mins
Total Time
20 mins
Servings: 8
Calories: 222 kcal
Course: Salad
Cuisine: American

Ingredients

dressing
  • 1 batch chimichurri sauce (you will have extra sauce)
salad
  • 1 cup cooked or canned black beans
  • 1 cup cooked or canned blackeyed peas
  • 1 cup cooked or canned red kidney beans
  • 1 cup cooked or canned small white beans
  • 1 cup cooked or canned garbanzo beans
  • 1 cup cooked or canned aduki beans
  • 1 cup frozen edamame beans, defrosted
  • 1/2 cup finely chopped red onion
  • 1/2 cup finely chopped colorful bell peppers
  • 1/2 cup finely chopped tomatoes
  • salt and fresh cracked black pepper to taste

Instructions

    Cup of Yum
  1. Add all the salad ingredients to a large bowl and toss with enough chimichurri sauce to moisten everything, but not drown it.
  2. Chill the salad, covered, until ready to serve. Toss with a little more dressing before serving if needed.
  3. The salad will keep several days in the refrigerator.

Notes

  • You can use canned beans, or dried for this salad.  For better texture I like to mix the two types.  Dried beans will be firmer and chewier, while canned will be softer.
  • Your leftover chimichurri sauce can be slathered on steak, chicken, or fish.

Nutrition Information

Calories 222kcal (11%) Carbohydrates 41g (14%) Protein 14g (28%) Fat 1g (2%) Saturated Fat 0.2g (1%) Polyunsaturated Fat 0.4g Monounsaturated Fat 0.2g Sodium 3mg (0%) Potassium 709mg (20%) Fiber 14g (56%) Sugar 2g (4%) Vitamin A 369IU (7%) Vitamin C 15mg (17%) Calcium 73mg (7%) Iron 3mg (17%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 222

% Daily Value*

Calories 222kcal 11%
Carbohydrates 41g 14%
Protein 14g 28%
Fat 1g 2%
Saturated Fat 0.2g 1%
Polyunsaturated Fat 0.4g 2%
Monounsaturated Fat 0.2g 1%
Sodium 3mg 0%
Potassium 709mg 15%
Fiber 14g 56%
Sugar 2g 4%
Vitamin A 369IU 7%
Vitamin C 15mg 17%
Calcium 73mg 7%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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