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70+ Summer Desserts

During the summertime, we love making fruity, frozen, and no-bake desserts! This collection of summer desserts includes all of our favorites!

Prep Time
10 mins
Freeze Time
5 hrs
Total Time
5 hrs 10 mins
Servings: 15
Calories: 689 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 1 (13.29-ounce) package Oreos, crushed (see notes)
  • ¼ cup Butter, melted
  • ½ gallon cookies and cream ice cream, softened
  • 1 (16-ounce) jar hot fudge, warmed
  • 1 (8-ounce) carton whipped topping, thawed

Instructions

    Cup of Yum
  1. For crust, stir melted butter and crushed cookie together in a small bowl. Reserve ½ cup dry cookie crumbs for garnish. Press mixture into the bottom of a 9x13 pan.
  2. Once ice cream is softened, spread over crust, and freeze for 2 hours
  3. Drizzle warm chocolate fudge sauce over ice cream, then freeze for 1 hour.
  4. Spread on whipped topping over ice cream, and sprinkle Oreo crumbs on top. Freeze again for at least 2 hours. Before serving, let sit out for 15 minutes.

Notes

  • A regular size package of Oreo cookies is about 33 cookies. However, if you add more or less the recipe will still work. It just depends on how thick you want your Oreo crust to be and if your pan is big enough.
  • A regular size package of Oreo cookies
  • is about 33 cookies
  • . However, if you add more or less the recipe will still work. It just depends on how thick you want your Oreo crust to be and if your pan is big enough.

Nutrition Information

Calories 689kcal (34%) Carbohydrates 82g (27%) Protein 10g (20%) Fat 35g (54%) Saturated Fat 21g (105%) Cholesterol 119mg (40%) Sodium 344mg (14%) Potassium 603mg (17%) Fiber 2g (8%) Sugar 67g (134%) Vitamin A 1170IU (23%) Vitamin C 1.6mg (2%) Calcium 349mg (35%) Iron 0.6mg (3%)

Nutrition Facts

Serving: 15Serving

Amount Per Serving

Calories 689

% Daily Value*

Calories 689kcal 34%
Carbohydrates 82g 27%
Protein 10g 20%
Fat 35g 54%
Saturated Fat 21g 105%
Cholesterol 119mg 40%
Sodium 344mg 14%
Potassium 603mg 13%
Fiber 2g 8%
Sugar 67g 134%
Vitamin A 1170IU 23%
Vitamin C 1.6mg 2%
Calcium 349mg 35%
Iron 0.6mg 3%

* Percent Daily Values are based on a 2,000 calorie diet.