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8 Breakfast Cookie Recipes + Peanut Butter Chocolate Breakfast Cookie

These cookies for breakfast are everything you need to enjoy your first meal in the morning: nutritious, tasty, and easy to make!

Prep Time
10 mins
Cook Time
10 mins
Total Time
23 mins
Servings: 15
Calories: 106 kcal
Course: Breakfast
Cuisine: American

Ingredients

  • ½ cup mashed banana about one large
  • ½ cup chunky peanut butter or nut-free
  • ¼ cup honey
  • 1 teaspoon liquid stevia
  • 1 tablespoon vanilla
  • 2 tablespoons water
  • 1 ¼ cup quick oats
  • ½ teaspoon baking powder
  • ⅓ cup cocoa powder

Instructions

    Cup of Yum
  1. Preheat the oven to 350°F. Line a cookie sheet with parchment paper.
  2. In a large bowl, stir together the banana, peanut butter, honey, stevia, vanilla, and water.
  3. To the banana and peanut butter mixture add the oats, baking powder, and cocoa powder.
  4. Stir the oat mixture into the banana mixture until combined.
  5. Using a cookie scooper, drop mounds of dough 2 inches apart on the prepared cookie sheets. Using your hands, flatten, and spread each mound of dough shaped like a cookie.
  6. Place in the preheated oven and bake for 13 to 15 minutes. Remove from oven and allow cookies to cool down.

Nutrition Information

Serving 1 cookie Calories 106kcal (5%) Carbohydrates 14g (5%) Protein 3g (6%) Fat 5g (8%) Saturated Fat 1g (5%) Polyunsaturated Fat 1g Monounsaturated Fat 2g Sodium 57mg (2%) Potassium 148mg (4%) Fiber 2g (8%) Sugar 7g (14%) Vitamin A 5IU (0%) Vitamin C 1mg (1%) Calcium 18mg (2%) Iron 1mg (6%)

Nutrition Facts

Serving: 15Serving

Amount Per Serving

Calories 106

% Daily Value*

Serving 1 cookie
Calories 106kcal 5%
Carbohydrates 14g 5%
Protein 3g 6%
Fat 5g 8%
Saturated Fat 1g 5%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 2g 10%
Sodium 57mg 2%
Potassium 148mg 3%
Fiber 2g 8%
Sugar 7g 14%
Vitamin A 5IU 0%
Vitamin C 1mg 1%
Calcium 18mg 2%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.