5.0 from 33 votes
Adobo Seasoning
This homemade Adobo Seasoning is an all-purpose spice that tastes great on meat or veggies!
Prep Time
5 mins
Total Time
5 mins
Servings: 5 tablespoons
Calories: 15 kcal
Cuisine:
Filipino
Ingredients
- 1 tablespoon kosher salt
- 1 tablespoon paprika
- 2 teaspoons black pepper
- 2 teaspoons garlic powder
- 1 teaspoon onion powder
- 1 teaspoon dried oregano
- 1 teaspoon chili powder
- 1 teaspoon cumin
Instructions
- Add all ingredients to a small mixing bowl.
- Whisk to combine and store in an airtight jar.
Cup of Yum
Notes
- Spanish paprika can be substituted with regular paprika. Just add a dash more garlic powder.
Nutrition Information
Calories
15
(1%)
Carbohydrates
3g
(1%)
Protein
1g
(2%)
Fat
1g
(2%)
Saturated Fat
1g
(5%)
Sodium
1405mg
(59%)
Potassium
72mg
(2%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
808IU
(16%)
Calcium
17mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 5tablespoons
Amount Per Serving
Calories 15
% Daily Value*
| Calories | 15 | 1% |
| Carbohydrates | 3g | 1% |
| Protein | 1g | 2% |
| Fat | 1g | 2% |
| Saturated Fat | 1g | 5% |
| Sodium | 1405mg | 59% |
| Potassium | 72mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 808IU | 16% |
| Calcium | 17mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.