5.0 from 3 votes
AIP Taco Seasoning
This AIP Taco Seasoning reimagines taco seasoning for those on the AIP diet. It’s a citrusy, savory and warm flavor that’s reminiscent of traditional taco seasoning just without the nightshades.
Prep Time
10 mins
Total Time
10 mins
Servings: 12 tablespoons
Calories: 12 kcal
Course:
Condiments
Cuisine:
South American
Ingredients
- 3 tablespoons dried oregano
- 3 tablespoons Dried Majoram
- 2 teaspoons dried thyme
- 1 tablespoon garlic powder
- 2 teaspoons onion powder
- 2 teaspoons ground cinnamon
- 2 tablespoons ground ginger
- 1 tablespoon Ground Dried Lime
- 2 teaspoons Ground Dried Lemon
- 2 teaspoons Gathoda Powder
Instructions
- Combine all the ingredients in a coffee grinder or spicemill. And blend until smooth.
Cup of Yum
Notes
- You can combine all the ingredients in a bowl and stir to combine if you don’t use a coffee grinder or spice mill.
- The is similar to the coffee grinder I used to make this recipe.
- If you don’t have dried lime than just double the dried lemon and vice versa.
- Use about 1 tablespoon of this AIP Taco Seasoning with 1 pound of meat.
- I used this Gathoda Powder.
- I used this Dried Ground Lemon.
- I used this Dried Ground Lime.
Nutrition Information
Serving
1tablespoon
Calories
12kcal
(1%)
Carbohydrates
3g
(1%)
Protein
0.4g
(1%)
Fat
0.1g
(0%)
Saturated Fat
0.1g
(1%)
Polyunsaturated Fat
0.05g
Monounsaturated Fat
0.02g
Sodium
2mg
(0%)
Potassium
48mg
(1%)
Fiber
1g
(4%)
Sugar
0.1g
(0%)
Vitamin A
69IU
(1%)
Vitamin C
0.5mg
(1%)
Calcium
39mg
(4%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12tablespoons
Amount Per Serving
Calories 12
% Daily Value*
| Serving | 1tablespoon | |
| Calories | 12kcal | 1% |
| Carbohydrates | 3g | 1% |
| Protein | 0.4g | 1% |
| Fat | 0.1g | 0% |
| Saturated Fat | 0.1g | 1% |
| Polyunsaturated Fat | 0.05g | 0% |
| Monounsaturated Fat | 0.02g | 0% |
| Sodium | 2mg | 0% |
| Potassium | 48mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 0.1g | 0% |
| Vitamin A | 69IU | 1% |
| Vitamin C | 0.5mg | 1% |
| Calcium | 39mg | 4% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.