0 from 3 votes
Air Fryer Bacon Wrapped Hot Dogs Recipe
Make bacon-wrapped hot dogs in the air fryer. Hot dogs are wrapped in bacon and air fried for a delightful combination of crispy and juicy goodness.
Prep Time
10 mins
Cook Time
10 mins
Total Time
22 mins
Servings: 8
Calories: 321 kcal
Course:
Main Course
Cuisine:
American
Ingredients
- 8 hot dogs
- 8 slices Bacon
- 8 hot dog buns
For Serving
- shredded cheese
- 1 fresh jalapeno
- 1/4 cup diced onion
- ketchup or mustard
Instructions
- Wrap each uncooked hot dog with 1 strip of raw bacon. Completely wrap each hot dog with slices of bacon.
- Place each wrapped hot dog in the air fryer basket and cook at 390°F for 8-12 minutes, depending on how crispy you like your bacon.
- Remove hot dogs from the basket and let sit for 1 minute.
- Place the hot dog in a bun and add your choice of toppings.
Cup of Yum
Notes
- Thick-cut bacon will take too long to get crispy, and the hot dog will be overcooked.
- Use toothpicks to hold bacon in place if it tends to slice off your hot dogs. One at each end should do it. Just remember to take the toothpicks out before you serve the hot dogs.
- Preheat the air fryer so the bacon cooks evenly.
- If you have trouble with your air fryer smoking when you cook bacon, put a piece of bread under the basket to absorb the excess bacon grease.
- Cooking time will vary depending on how crispy you like your bacon.
- Thick-cut bacon will take too long to get crispy, and the hot dog will be overcooked.
- Use toothpicks to hold bacon in place if it tends to slice off your hot dogs. One at each end should do it. Just remember to take the toothpicks out before you serve the hot dogs.
- Preheat the air fryer so the bacon cooks evenly.
- If you have trouble with your air fryer smoking when you cook bacon, put a piece of bread under the basket to absorb the excess bacon grease.
- Cooking time will vary depending on how crispy you like your bacon.
Nutrition Information
Calories
321kcal
(16%)
Carbohydrates
30g
(10%)
Protein
12g
(24%)
Fat
17g
(26%)
Saturated Fat
6g
(30%)
Polyunsaturated Fat
3g
Monounsaturated Fat
7g
Trans Fat
0.03g
Cholesterol
35mg
(12%)
Sodium
663mg
(28%)
Potassium
161mg
(5%)
Fiber
1g
(4%)
Sugar
3g
(6%)
Vitamin A
9IU
(0%)
Vitamin C
1mg
(1%)
Calcium
73mg
(7%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 321
% Daily Value*
| Calories | 321kcal | 16% |
| Carbohydrates | 30g | 10% |
| Protein | 12g | 24% |
| Fat | 17g | 26% |
| Saturated Fat | 6g | 30% |
| Polyunsaturated Fat | 3g | 18% |
| Monounsaturated Fat | 7g | 35% |
| Trans Fat | 0.03g | 2% |
| Cholesterol | 35mg | 12% |
| Sodium | 663mg | 28% |
| Potassium | 161mg | 3% |
| Fiber | 1g | 4% |
| Sugar | 3g | 6% |
| Vitamin A | 9IU | 0% |
| Vitamin C | 1mg | 1% |
| Calcium | 73mg | 7% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.