5.0 from 21 votes
Air Fryer Baked Sweet Potatoes
Air Fryer Baked Sweet Potatoes are rubbed with olive oil and seasoning, then cooked until incredibly tender inside and crispy on the outside.
Prep Time
10 mins
Cook Time
10 mins
Total Time
16 hrs
Servings: 4 sweet potatoes
Calories: 221 kcal
Course:
Side Dish
Cuisine:
American
Ingredients
- 4 medium sweet potatoes scrubbed and dried with paper towels
- 3 teaspoons olive oil
- 1 teaspoon kosher salt
- 1/4 teaspoon black pepper
Serving:
- butter
- cinnamon sugar
Instructions
- Preheat the air fryer to 400 degrees F.
- After cleaning and drying the sweet potatoes, pierce them several times with a small knife a fork.
- Drizzle with olive oil and rub into the potatoes with your hands to coat well.
- Sprinkle with salt and pepper.
- Place sweet potatoes in the air fryer basket, and leave some space between them, DO NOT STACK.
- Cook for 40-50 minutes, depending on the size of the sweet potatoes, flipping over halfway.
- Once tender, serve with butter and cinnamon sugar.
Cup of Yum
Notes
- Don’t forget to prick lots of holes into the potatoes before you air-fry them, or they can burst.
- Feel free to peel them if you like.
- Avoid stacking the spuds, or they will not cook evenly. Instead, arrange them in a single layer with small gaps in between.
Nutrition Information
Calories
221kcal
(11%)
Carbohydrates
46g
(15%)
Protein
4g
(8%)
Fat
3g
(5%)
Saturated Fat
1g
(5%)
Sodium
706mg
(29%)
Potassium
763mg
(22%)
Fiber
7g
(28%)
Sugar
9g
(18%)
Vitamin A
32063IU
(641%)
Vitamin C
5mg
(6%)
Calcium
69mg
(7%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 4sweet potatoes
Amount Per Serving
Calories 221
% Daily Value*
| Calories | 221kcal | 11% |
| Carbohydrates | 46g | 15% |
| Protein | 4g | 8% |
| Fat | 3g | 5% |
| Saturated Fat | 1g | 5% |
| Sodium | 706mg | 29% |
| Potassium | 763mg | 16% |
| Fiber | 7g | 28% |
| Sugar | 9g | 18% |
| Vitamin A | 32063IU | 641% |
| Vitamin C | 5mg | 6% |
| Calcium | 69mg | 7% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.