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4.9 from 69 votes

Air Fryer Breaded Cubed Steak (bistec empanizado)

This breaded cubed steak recipe (bistec empanizado) is a Puerto Rican staple, and making it in the air fryer is easy and healthier!

Prep Time
5 mins
Cook Time
5 mins
Total Time
25 mins
Servings: 4 servings
Calories: 328 kcal
Course: Dinner
Cuisine: South American , Puerto Rican

Ingredients

  • 4 pieces cubed steak (beef round sirloin) (16 ounces total)
  • 3 large eggs (with 1 tablespoon water)
  • 1 1/4 teaspoons salt
  • 1 cup seasoned breadcrumbs*
  • Olive oil spray
  • white rice and lime wedges (optional for serving)

Instructions

    Cup of Yum
  1. Season the beef with salt on both sides.
  2. Beat the eggs in a shallow bowl with water.
  3. Dip the beef in the egg, then into the breadcrumbs, patting it with the back of a fork so it sticks.
  4. Transfer to the air fryer basket in batches as needed.
  5. Spray the top of the beef with oil then air fry 400F in a single layer 5 minutes on each side, spraying the other side when you flip. Serve with rice and lime wedges, if desired.

Notes

  • *4 tbsp get tossed, this is omitted from nutritional information.
  • *4 tbsp get tossed, this is omitted from nutritional information.

Nutrition Information

Serving 1piece Calories 328kcal (16%) Carbohydrates 15.5g (5%) Protein 33g (66%) Fat 14g (22%) Saturated Fat 5g (25%) Cholesterol 218mg (73%) Sodium 944mg (39%) Fiber 1g (4%) Sugar 1.5g (3%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 328

% Daily Value*

Serving 1piece
Calories 328kcal 16%
Carbohydrates 15.5g 5%
Protein 33g 66%
Fat 14g 22%
Saturated Fat 5g 25%
Cholesterol 218mg 73%
Sodium 944mg 39%
Fiber 1g 4%
Sugar 1.5g 3%

* Percent Daily Values are based on a 2,000 calorie diet.

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